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Transient kinetic studies of protein hydrolyses by endo- and exo-proteases on a 27 MHz quartz-crystal microbalance

机译:在27 MHz石英晶体微量天平上通过内切和外切蛋白酶进行蛋白质水解的瞬态动力学研究

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摘要

We have compared endo- and exo-type protease reactions and characterized the enzymatic reaction mechanisms by determining all kinetic parameters (k_(on), k_(off), k_(cat), K_d = k_(off)/k_(on), and K_m = (k_(off)+ k_(cat)/k_(on)) by following the mass change of the formation and the decay of the enzyme-substrate (ES) complex (k_(on) and k_(off)), and the formation of the product (k_(cat)) on a 27 MHz quartz-crystal microbalance in aqueous solutions. The K_m value was nearly equal to the K_d value for the endo-type protease (subtilisin and a-chymotrypsin); however, in the case of exo-type protease (carboxypeptidase P), the K_m value was quite different from the K_d value, due to k_(cat) k_(off).
机译:我们比较了内切型和外切型蛋白酶反应,并通过确定所有动力学参数(k_(on),k_(off),k_(cat),K_d = k_(off)/ k_(on),和K_m =(k_(off)+ k_(cat)/ k_(on)),通过跟踪形成的质量变化和酶-底物(ES)配合物的衰变(k_(on)和k_(off)) ,并在水溶液中27 MHz的石英微天平上形成产物(k_(cat)),K_m值几乎等于内切型蛋白酶(枯草杆菌蛋白酶和α-胰凝乳蛋白酶)的K_d值;但是,在外型蛋白酶(羧肽酶P)的情况下,由于k_(cat) k_(off),K_m值与K_d值完全不同。

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