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Effect of breed-type on performance and carcass traits of intensively managed hair sheep

机译:品种类型对集约化毛羊生产性能和car体性状的影响

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摘要

The objectives of this study were to evaluate growth performance and carcass characteristics of intensively managed purebred and crossbred hair sheep, and determine the value of the Dorper breed as a terminal sire on St.Croix and St. Croix-cross dams. Animals used were DorperxSt. Croix (DS), and DorperxRomanovxSt. Croix (DX), Katahdin (KA), St. Croix (SC), and 3/4 St. Croix-1/4 Romanov (SX) wether lambs. From birth to weaning, daily gains (ADG) were greater (P<0.01) for DS and KA lambs than SC and SX lambs; yet, from weaning to harvest, ADG was greatest (P<0.01) for DS, followed by DX, SC, SX, and KA lambs. Carcass weights were heavier (P<0.01) for DS than all other breeds and DS, DX, KA, and SX carcasses had greater (P<0.01) fat thickness measurements than SC carcasses. The longissimus thoracic (LT) area was largest (P<0.01) for DS and DX carcasses and smallest (P<0.01) for SC and SX carcasses. Skeletal, lean, and overall maturities were similar (P>0.10) among the breed types; however, carcasses from SC lambs received lower (P<0.02) flank streaking scores than DS, KA, and SX lambs. Conformation scores and quality grades were greater (P<0.01) for DS and DX than SC or SX carcasses. Although L~* values of the LT were similar (P>0.10), the LT from DX lambs was redder (P<0.01) and more yellow (P<0.01) than that of DS and SC lambs. The shear force values of the LT chops from KA lambs were greater (P<0.01) than all other breed types. Results indicate that improvements in live animal performance, carcass muscularity, and quality can be achieved by using Dorper sires on purebred and crossbred St. Croix dams.
机译:这项研究的目的是评估集约化管理的纯种和杂交毛羊的生长性能和car体特性,并确定作为圣克鲁斯和圣克鲁斯杂交水坝终末父代的杜泊犬的价值。使用的动物是DorperxSt。 Croix(DS)和DorperxRomanovxSt。 Croix(DX),Katahdin(KA),St。Croix(SC)和3/4 St. Croix-1 / 4 Romanov(SX)羔羊。从出生到断奶,DS和KA羔羊的日增重(ADG)大于SC和SX羔。然而,从断奶到收获,DS的ADG最高(P <0.01),其次是DX,SC,SX和KA羔羊。 DS的体重量比所有其他品种重(P <0.01),DS,DX,KA和SX cas体的脂肪厚度测量值比SC car体大(P <0.01)。 DS和DX屠体的最长脊椎(LT)面积最大(P <0.01),SC和SX屠体的最小(P <0.01)。不同品种之间的骨骼,瘦肉和整体成熟度相似(P> 0.10);但是,SC羔羊的car体侧翼条纹得分低于DS,KA和SX羔羊(P <0.02)。 DS和DX的构象得分和质量等级均比SC或SX屠体更高(P <0.01)。尽管LT的L〜*值相似(P> 0.10),但DX羔羊的LT比DS羔羊和SC羔羊的LT更红(P <0.01),更黄(P <0.01)。 KA羔羊的LT排骨的剪切力值比所有其他品种大(P <0.01)。结果表明,通过在纯种和杂种圣克鲁瓦水坝上使用多珀公牛,可以提高活体动物的性能,car体肌肉和质量。

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