首页> 外文期刊>Journal of Food Science >Molecular docking studies and in vitro degradation of four aflatoxins (AFB_1, AFB_2, AFG_1, and AFG_2) by a recombinant laccase from Saccharomyces cerevisiae
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Molecular docking studies and in vitro degradation of four aflatoxins (AFB_1, AFB_2, AFG_1, and AFG_2) by a recombinant laccase from Saccharomyces cerevisiae

机译:通过来自Saccharomyces Cerevisiae的重组漆酶的分子对接研究和四种黄曲霉毒素(AFB_1,AFB_2,AFG_1和AFG_1和AFG_2)的体外降解

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摘要

Here, molecular docking simulation was used to predict and compare interactions between a recombinant Trametes sp. C30 laccase from Saccharomyces cerevisiae and four aflatoxins (AFB_1, AFB_2, AFG_1, and AFG_2) as well as their degradation at a molecular level. The computational result of docking simulation indicates that each of the aflatoxins tested can interact with laccase with a binding ability of AFB_1 >AFG_2>AFG_1 >AFB_2. Simultaneously, it also demonstrated that aflatoxin B_1, B_2, G_1, G_2 may interact near the T1 copper center of the enzyme through H-bonds and hydrophobic interactions with amino acid residues His481 and Asn288; His481; Asn288, and Asp230; His481 and Asn288. Biological degradation test was performed in vitro in the presence of a recombinant laccase. Degradation increased as incubation time increased from 12 to 60 hr and the maximum degradation obtained for AFB_1, AFB_2, AFG_1, and AFG_2 was 90.33%, 74.23%, 85.24%, and 87.58%, respectively. Maximum degradation of aflatoxins was determined with a total activity 3 U laccase at 30 °C in 0.1 M phosphate buffer, pH 5.7 after 48-hr incubation. The experimental results are consistent with that of docking calculation on the biological degradation test of four aflatoxins by laccase.
机译:这里,使用分子对接模拟来预测和比较重组Trametes Sp之间的相互作用。 C30漆酶来自酿酒酵母和四种黄曲霉毒素(AFB_1,AFB_2,AFG_1和AFG_2)以及它们在分子水平下的降解。对接模拟的计算结果表明,测试的每种黄曲霉毒素可以与漆酶相互作用,其具有AFB_1> AFG_2> AFG_1> AFB_2的结合能力。同时,它还证明了黄曲霉毒素B_1,B_2,G_1,G_2可以通过H键与氨基酸残基HIS481和ASN288的疏水相互作用在酶的T1铜中心附近相互作用; his481; ASN288和ASP230; HIS481和ASN288。在重组漆酶的存在下在体外进行生物降解试验。由于孵育时间从12至60小时增加,降解增加,并且对于AFB_1,AFB_2,AFG_1和AFG_2获得的最大降解分别为90.33%,74.23%,85.24%和87.58%。在0.1M磷酸盐缓冲液中,在30℃下,在30℃下,在0.1M磷酸盐缓冲液中,在30℃下,测定黄曲霉毒素的最大降解.48小时孵育后,pH 5.7。实验结果与对接计算通过漆酶的四种黄曲霉毒素的生物降解试验一致。

著录项

  • 来源
    《Journal of Food Science》 |2020年第6期|1353-1360|共8页
  • 作者单位

    Beijing Advanced Innovation Center for Food Nutrition and Human Health China-Canada Joint Lab of Food Nutrition and Health (Beijing) Beijing Engineering and Technology Research Center of Food Additives Beijing Technology and Business University (BTBU) 11 Fucheng Road Beijing 100048 China;

    Beijing Advanced Innovation Center for Food Nutrition and Human Health China-Canada Joint Lab of Food Nutrition and Health (Beijing) Beijing Engineering and Technology Research Center of Food Additives Beijing Technology and Business University (BTBU) 11 Fucheng Road Beijing 100048 China;

    Beijing Advanced Innovation Center for Food Nutrition and Human Health China-Canada Joint Lab of Food Nutrition and Health (Beijing) Beijing Engineering and Technology Research Center of Food Additives Beijing Technology and Business University (BTBU) 11 Fucheng Road Beijing 100048 China;

    Aix Marseille Universite Centrale Marseille CNRS iSm2 UMR 7313 Marseille 13397 France;

    Lin is with College of Food Science & Institute of Food Biotechnology South China Agriculture University Guangzhou 510640 China;

    Beijing Advanced Innovation Center for Food Nutrition and Human Health China-Canada Joint Lab of Food Nutrition and Health (Beijing) Beijing Engineering and Technology Research Center of Food Additives Beijing Technology and Business University (BTBU) 11 Fucheng Road Beijing 100048 China;

    Beijing Advanced Innovation Center for Food Nutrition and Human Health China-Canada Joint Lab of Food Nutrition and Health (Beijing) Beijing Engineering and Technology Research Center of Food Additives Beijing Technology and Business University (BTBU) 11 Fucheng Road Beijing 100048 China;

  • 收录信息 美国《科学引文索引》(SCI);美国《生物学医学文摘》(MEDLINE);
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    aflatoxins; degradability; in vitro assays; laccases; molecular docking; Saccharomyces cerevisiae;

    机译:黄曲霉毒素;降解性;体外测定;漆包;分子对接;酿酒酵母酿酒酵母;

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