Experiments on the formation of the sweet potato tuber by the effect of the temperature-systems : Studies on the fatness of the sweet potato tuber. II

Hikaru Nishiuchi

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Experiments on the formation of the sweet potato tuber by the effect of the temperature-systems : Studies on the fatness of the sweet potato tuber. II

机译：温度 - 系统效应对甘薯块茎形成的实验：甘薯块茎脂肪性研究。 II

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《日本作物學會紀事》 |1948年第4期|共页
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Hikaru Nishiuchi;
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1. Experiments on the formation of the sweet potato tuber by the effect of the temperature-systems : Studies on the fatness of the sweet potato tuber. II [J] . Hikaru Nishiuchi 日本作物學會紀事 . 1948,第3a4期

机译：温度 - 系统效应对甘薯块茎形成的实验：甘薯块茎脂肪性研究。 II
2. Experiments on the formation of the sweet potato tuber by the effect of the temperature-systems : Studies on the fatness of the sweet potato tuber. II [J] . Hikaru Nishiuchi 日本作物學會紀事 . 1948,第3a4期

机译：温度 - 系统效应对甘薯块茎形成的实验：甘薯块茎脂肪性研究。 II
3. Studies on the fatness of the tuber of Sweet potato, : I. Relation of the portion of fatness of the tuber and the soil temperature-systems [J] . Hikaru Nishiuchi 日本作物學會紀事 . 1948,第3a4期

机译：甘薯块茎脂肪研究，：I。块茎脂肪和土壤温度系统的肥料部分的关系
4. Influence of sweet potato types on physical and sensory characteristics pure of sweet potato soup(ipomoea batatas L) [C] . T Setiawati, S Sudewi, A Mahmudatussaadah Annual Applied Science and Engineering Conference . 2019

机译：红薯类型对甘薯汤（Ipomoea Batatas L）纯纯度纯度的影响
5. Effects of intercropping sweet potato on the population density of sweet potato weevil, Cylas formicarius (F.) (Coleoptera: Curculionidae). [D] . Yaku, Alexander. 1992

机译：间作甘薯对甘薯象鼻虫Cylas formicarius（F。）（鞘翅目：Curculionidae）种群密度的影响。
6. Large-Scale Seedling Grow-Out Experiments Do Not Support Seed Transmission of Sweet Potato Leaf Curl Virus in Sweet Potato [O] . Sharon A. Andreason, Omotola G. Olaniyi, Andrea C. Gilliard, 2021

机译：大规模的幼苗生长实验不支持甘薯甘薯叶卷曲病毒的种子传播
7. Experiments on the formation of the sweet potato tuber by the effect of the temperature-systems : Studies on the fatness of the sweet potato tuber. II [O] . Hikaru Nishiuchi 1948

机译：温度 - 系统效应对甘薯块茎形成的实验：甘薯块茎脂肪性研究。 II
8. International Potato Center (CIP), Annual Report 1989: Worldwide Potato and Sweet Potato Improvement [R] . 1989

机译：国际马铃薯中心（CIp），1989年年度报告：全球马铃薯和甘薯改良

Experiments on the formation of the sweet potato tuber by the effect of the temperature-systems : Studies on the fatness of the sweet potato tuber. II

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