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Campden BRI expands its global food and drink training

机译:坎登BRI扩展其全球食品和饮料培训

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Food and drink research company Campden BRI has announced that it will be making its specialist training courses available to a wider international audience via a new relationship with SGS - a leading global provider of food auditing, certification, technical services and training. Currently, Campden BRI trains over 5,000 people each year, mostly in the UK and EU, but via the collaboration with SCS it will deliver selected Campden BRI training programmes across its network of 100 countries. The collaboration will also allow development of new courses designed for specific markets or clients, using the combined expertise of Campden BRI and SCS. The move comes in light of Campden BRI's recent consultation with its industrial members on the scientific and technical needs of the food and drink industry. Among the many needs identified, significant concern was raised about the emerging 'skills shortage' in the industry.
机译:食品和饮料研究公司Campden BRI宣布将通过与全球领先的食品审核,认证,技术服务和培训提供商SGS建立新的合作关系,向更广泛的国际受众开放其专业培训课程。目前,Campden BRI每年培训5,000多人,主要在英国和欧盟,但通过与SCS的合作,它将在其100个国家/地区的网络中提供精选的Campden BRI培训计划。此次合作还将利用Campden BRI和SCS的专业知识,开发针对特定市场或客户的新课程。此举是根据Campden BRI最近与其行业成员就食品和饮料行业的科学和技术需求进行磋商而得出的。在确定的众多需求中,人们对该行业正在出现的“技能短缺”表示了极大的关注。

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    《Innovations in food technology》 |2015年第11期|125-125|共1页
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