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首页> 外文期刊>Food research international >Biological characteristics of luminescent Lactococcus lactis transformed with lux genes
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Biological characteristics of luminescent Lactococcus lactis transformed with lux genes

机译:lux基因转化的发光乳球菌的生物学特性

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Until now there has been no effective method to measure the adhesion of probiotics to the intestinal tract because it is very difficult to determine the ability of cells to attach to intestinal epithelium in vivo. Methods for construction of luminescent Lactococcus sp. transformed with lux genes and the biological characteristics of these transformants were investigated so as to lay a foundation for in vivo studies of the distribution and survival of probiotics, and their mechanisms to benefit human health. The results showed that the plasmid pMG36e is a suitable vector for expressing lux genes derived from a gram negative bacterium in the gram positive bacterium, Lactococcus lactis. Experiments revealed that luxAB genes in pMG36e can be inherited stably in Lactococcus even without selective pressure. The introduction of lux genes into Lactococcus did not affect its growth or acid production. Luminescence was affected by all factors tested, including lux gene size, media components and pH.
机译:迄今为止,还没有有效的方法来测量益生菌对肠道的粘附,因为很难确定细胞在体内附着于肠上皮的能力。发光乳球菌的构建方法研究了由lux基因转化的细菌,并研究了这些转化子的生物学特性,从而为体内研究益生菌的分布和存活及其有益于人体健康的机制奠定了基础。结果表明,质粒pMG36e是表达源自革兰氏阳性细菌乳酸乳球菌中的革兰氏阴性细菌的lux基因的合适载体。实验表明,即使没有选择压力,pMG36e中的luxAB基因也可以在乳球菌中稳定遗传。将lux基因引入乳球菌并不影响其生长或产酸。发光受所有测试因素的影响,包括lux基因大小,培养基成分和pH。

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