机译:中国喀布尔和德西鹰嘴豆(Cicer arietinum L.)品种分离蛋白的亚基,氨基酸组成和体外消化率
State Key Laboratory of Crop Genetics and Cermplasm Enhancement, National Center for Soybean Improvement, Nanjing Agricultural University, Nanjing 210095, Jiangsu Province, PR China;
rnState Key Laboratory of Crop Genetics and Cermplasm Enhancement, National Center for Soybean Improvement, Nanjing Agricultural University, Nanjing 210095, Jiangsu Province, PR China;
rnCollege of Agriculture, Xinjiang Agricultural University, Urumqi 830052, Xinjiang Autonomous Region, PR China;
rnCollege of Agriculture, Xinjiang Agricultural University, Urumqi 830052, Xinjiang Autonomous Region, PR China;
rnCollege of Forestry and Horticulture, Xinjiang Agricultural University, Urumqi 830052, Xinjiang Autonomous Region, PR China;
rnState Key Laboratory of Crop Genetics and Cermplasm Enhancement, National Center for Soybean Improvement, Nanjing Agricultural University, Nanjing 210095, Jiangsu Province, PR China;
rnState Key Laboratory of Crop Genetics and Cermplasm Enhancement, National Center for Soybean Improvement, Nanjing Agricultural University, Nanjing 210095, Jiangsu Province, PR China;
cicer arietinum L; protein isolate; subunit composition; amino acid composition; in vitro digestibility; soybean protein isolate;
机译:喀布尔和德西鹰嘴豆( Cicer arietinum i> L.)分离蛋白的理化,热学和功能表征:大豆( Glycine max i>)和豌豆(豌豆(Pisum sativum L.)。
机译:受不同加工方法影响的喀布尔鹰嘴豆(Cicer arietinum L.)的营养和抗营养成分以及体外蛋白质消化率
机译:胃肠道消化物中的肽和异黄酮有助于煮熟或发芽的德西和喀布尔鹰嘴豆(Cicer arietinum L.)的抗炎潜力
机译:盐胁迫下鹰嘴豆(Cicer Arietinum L.)的Desi和Kabuli基因型中的生长,光合作用,结节氮和碳固定
机译:喀布尔鹰嘴豆(Cicer arietinum L.)的耐旱性鉴定和分子作图。
机译:矿物质和有机施肥对Desi和Kabuli chickpea(Cicer Arietinum L.)的影响:植物生长和生产水化性质生物活性化合物和抗氧化活性
机译:突尼斯品种饮食和Kabuli Chickpea(Cicer Arietinum L.)面粉的营养和组成研究