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Preferential growth stimulation of probiotic bacteria by galactan exopolysaccharide from Weissella confusa KR780676

机译:来自Weissella Confusa KR780676的吡酰胺外糖类优惠生长刺激益生菌细菌

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Many microbial exopolysaccharides (EPS) are reported to have prebiotic properties. This study reports the prebiotic properties of a galactan exopolysaccharide produced by Weissella confusa KR780676 of fermented food origin. We have reported potential techno-functional properties of this EPS earlier. We have studied the parameters such as enzymatic hydrolysis, growth proliferation effect on probiotic bacteria and in vitro fecal fermentation to demonstrate the prebiotic property of the galactan. The galactan showed strong resistance to simulated human digestive juices such as alpha-amylase (99.1%), gastric (98.4%) and intestinal fluid hydrolysis (98.8%). It also encouraged the growth of probiotic bacteria viz, Lactobacillus plantarum MTCC9510 (recently reclassified as Lactiplantibacillus plantarum) and L. fermentum MTCC903 (recently reclassified as Limosilactobacillus fermentum) from 6.69 to 9.45 log CFU/mL and 7.13 to 9.05 log CFU/mL respectively in 72 h of fermentation. Carbohydrate utilization also exhibited the same pattern. Fecal fermentation of galactan for 48 h through in vitro studies exhibited significant changes in microbial population and short chain fatty acids (SCFAs) production. Bifidobacterium sp. and Lactobacillus sp. showed significantly (p 0.05) higher growth when compared to Enterococcus sp. (9.62 log CFU/mL, 8.45 log CFU/mL and 8.31 log CFU/mL respectively from 6.54 log CFU/ mL) at the end of fermentation. SCFAs (acetic acid, butyric acid and propionic acid production) increased significantly (p 0.05) from 4.53 to 69.12 mM/L, 1.27 to 5.47 mM/L and 0.68 to 42.11 mM/L respectively. These results clearly prove the potential prebiotic property of the galactan EPS and could be used as an effective prebiotic to positively modulate the gut microbiome homeostasis.
机译:据报道,许多微生物外碳(EPS)具有益生元特性。本研究报告了由Weissella Confusa KR780676发酵食用的吡酰胺外糖的益生元特性。我们据报道,此EPS的潜在技术功能属性。我们研究了酶促水解,生长增殖对益生菌和体外粪便发酵等参数进行了研究,以证明吡酰胺的益生菌性。加乳糖对模拟人体消化果汁(如α-淀粉酶)(99.1%),胃(98.4%)和肠液水解(98.8%)表示很强的抗性。它还鼓励益生菌细菌viz的生长,Lactobacillus plantarum mtcc9510(最近重新分类为Lactiplantibacillus plantarum)和L.fermentum mtcc903(最近重新分类为Limosilactobacillus fermentum),分别为7.13至9.05次Log Cfu / ml 72小时发酵。碳水化合物利用也表现出相同的模式。通过体外研究粪乳糖的粪便发酵48小时表现出微生物种群和短链脂肪酸(SCFA)生产的显着变化。双歧杆菌SP。和乳杆菌sp。与肠球菌SP相比,显着显着(P <0.05)较高的生长。 (9.62在发酵结束时分别在6.54对数CFU / ml中测定CFU / mL,8.45 LOG CFU / ML和8.31 LOG CFU / mL。 SCFA(乙酸,丁酸和丙酸)分别从4.53至69.12mm / L,1.27至5.47mm / L和0.68至42.11mm / L的显着显着(p <0.05)增加。这些结果清楚地证明了吡酰胺EPS的潜在益生菌性质,可以用作阳性调节肠道微生物骨稳定性的有效益生元。

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