'Big data' offers big opportunities for food and beverage

摘要

WHILE FOOD AND BEVERAGE INGREDIENTS and ingredient systems remain the focal point of the Institute of Food Technologists' annual meeting and food expo, a new type of exhibitor is making inroads at the show. These businesses offer solutions to harness "big data" and will spur significant changes in food and beverage companies. It is a transition that will further accelerate the product development process and bring greater clarity to the inefficiencies embedded in many supply chains.