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Development of an ELISA for salinomycin and depletion kinetics of salinomycin residues in poultry

机译:盐霉素的酶联免疫吸附测定及其家禽中盐霉素残留的消耗动力学研究

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Salinomycin is widely used as a feed additive to control coccidiosis in the broiler industry world-wide. EC legislation on veterinary drug residues will soon be extended to cover poultry. This will require the development of rapid assays to screen for the presence of residual concentrations of this and other drugs in poultry meat. This study describes the development of an enzyme-linked immunosorbent assay for salinomycin that has a limit of detection of approximately 0.2ng/g. The antibody cross-reacts with narasin, but is not subject to interference from lasalocid, maduramicin or monensin. Residual concentrations of salinomycin were measured in the tissues of broilers following feeding of medicated feed containing 60mg/kg salinomycin. Salinomycin residues were present only at very low concentrations in liver and muscle, and fell below the limit of decision of the assay within 2 days of withdrawal of the medicated feed.
机译:沙利霉素在全世界的肉鸡行业中广泛用作饲料添加剂以控制球虫病。欧共体有关兽药残留的立法将很快扩展到涵盖家禽。这将需要开发快速测定法以筛选禽肉中该药物和其他药物的残留浓度。这项研究描述了一种针对沙利霉素的酶联免疫吸附测定方法的开发,其检测极限约为0.2ng / g。该抗体可与narasin发生交叉反应,但不受拉索洛西德,maduramicin或monensin的干扰。饲喂含有60mg / kg盐霉素的含药饲料后,在肉鸡组织中测量盐霉素的残留浓度。沙利霉素残留仅以极低的浓度存在于肝脏和肌肉中,并在撤回含药饲料后2天内降至测定限度以下。

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