首页> 外文期刊>BMC Infectious Diseases >Nutritional risk and nutritional status in hospitalized older adults living with HIV in Shenzhen, China: a cross-sectional study
【24h】

Nutritional risk and nutritional status in hospitalized older adults living with HIV in Shenzhen, China: a cross-sectional study

机译:中国深圳艾滋病毒住院老年人的营养风险和营养状况:横断面研究

获取原文
           

摘要

Nutrition is a crucial factor that can impact morbidity and mortality in older people living with HIV (PLWH). Studies on nutritional risk and nutritional status in all age groups in PLWH have been conducted. However, few studies have focused on nutritional risk in older PLWH. This study aimed to describe the nutritional risk and nutritional status in older PLWH, and explore factors associated with nutritional risk and undernutrition status. We conducted a cross-sectional study. We recruited participants aged 50?years or older from the Third People’s Hospital of Shenzhen from January 2016 to May 2019. Nutritional risk and nutritional status were evaluated by the Nutritional Risk Screening 2002 (NRS 2002) tool, body mass index (BMI), albumin level, and prealbumin level on the first day of admission. Logistic regression models were used to identify the factors associated with undernutrition based on the BMI, albumin, and prealbumin criteria. A total of 196 older PLWH were included in the analysis. We found that 36% of hospitalized older PLWH had nutritional risk, and 12–56% of them had undernutrition based on the BMI, albumin, and prealbumin criteria. An increased nutritional risk score was associated with older age (β?=?0.265 CI [0.021, 0.096], P?=?0.002), a higher viral load (β?=???0.186 CI [??0.620, ??0.037], P?=?0.028), a lower BMI (β?=???0.287 CI [??0.217, ??0.058], P?=?0.001), and a lower albumin level (β?=???0.324 CI [??8.896, ??1.230], P?=?0.010). The CD4 count was associated with the prevalence of undernutrition based on the albumin criterion (OR?=?15.637 CI [2.742, 89.178], P?=?0.002). Our study indicated that nutritional screening, assessment, and management should be routinely performed in hospitalized older PLWH. HIV-specific measures should be used to assess nutritional risk, and albumin, BMI, and other assessments should be used in combination to identify undernutrition in older PLWH.
机译:营养是可能影响艾滋病毒(PLWH)的老年人发病率和死亡率的关键因素。已经进行了关于PLWH所有年龄段营养风险和营养状况的研究。然而,很少有研究专注于较旧的PLWH中的营养风险。本研究旨在描述较旧的PLWH中的营养风险和营养状况,并探讨与营养风险和营养不良状态相关的因素。我们进行了一个横断面研究。从2016年1月到2019年5月,从深圳第三人民医院招募了50岁或以上的参与者。通过营养风险筛查2002(NRS 2002)工具,体重指数(BMI),白蛋白来评估营养风险和营养状况。级别,普及的第一天和普拉巴因水平。逻辑回归模型用于识别与基于BMI,白蛋白和预级标准相关的因素。分析中共有196岁的较旧的PLWH。我们发现36%的住院较旧的PLWH具有营养风险,其中12-56%基于BMI,白蛋白和预定标准进行了损失。营养风险评分增加与年龄较大(β?= 0.265ci [0.021,0.096],p?= 0.002),病毒载荷更高(β= ??? 0.186 Ci [0.620,?? 0.037],p?= 0.028),较低的BMI(β= ??? 0.287 CI [0.217,Δ058],p?= 0.001)和较低的白蛋白水平(β?= ?? ?0.324 CI [?? 8.896,?? 1.230],p?= 0.010)。 CD4计数与基于白蛋白标准(或?= 15.637ci [2.742,89.178],p?= 0.002)相关的缺陷率的患病率有关。我们的研究表明,营养筛查,评估和管理应在住院的较旧的PLWH中进行常规进行。应使用艾滋病毒特定措施来评估营养风险,而白蛋白,BMI和其他评估应组合使用,以确定较旧的PLWH的欠育。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号