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Effects of sporoderm-broken spores of Ganoderma lucidum on growth performance, antioxidant function and immune response of broilers

机译:灵芝的孢子囊肿孢子对肉鸡生长性能,抗氧化功能及免疫应答的影响

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This study was conducted to evaluate the effects of sporoderm-broken spores of Ganoderma lucidum (SSGL), a traditional Chinese medicinal herb, on growth performance, antioxidant ability, and immunity of broilers. Three hundred male broilers with similar body weights (40.0?±?1.0?g) at 1?d of age were assigned randomly to 4 treatments. Each treatment contained 5 replicates of 15 birds per replicate. The dietary treatments were corn–soybean meal basal diet supplemented with SSGL at the concentrations of 0 (control), 100, 200 and 500?mg/kg diet. The results showed that diets supplemented with SSGL significantly increased ( P ?0.05) the average daily gain and decreased ( P ?0.05) the feed:gain (F:G) ratio of birds during the finisher period (22 to 44?d of age). Moreover, the total antioxidant capability, glutathione reductase and catalase activities in the liver and spleen were significantly higher ( P ?0.05) in broilers fed diets with SSGL than in broilers fed the control diet. Additionally, dietary SSGL also increased ( P ?0.05) the serum interleukin (IL)-2, immunoglobulin (Ig) A and IgG levels of broilers compared with the control diet. These results suggest that SSGL have ameliorative effects on growth performance, free radical-scavenging activity, antioxidant capability, and immune function of broilers.
机译:进行本研究以评估灵芝(SSGL),中药菌,一种中药草药,肉鸡生长性能,抗氧化能力和免疫力的孢子囊肿破碎孢子的影响。三百名男性肉鸡,具有类似体重的(40.0?±1.0×g),在1℃下随机分配给4种治疗。每种处理每次重复含有5个鸟类的5次重复。膳食治疗是玉米豆粕基础饮食,其浓度为0(对照),100,200和500?Mg / kg饮食。结果表明,补充SSGL的饮食显着增加(P <0.05)平均每日增益和降低(P <0.05)饲料:鸟类期间鸟类的增益(F:g)比率(22至44°D)年龄)。此外,肝脏和脾脏中总抗氧化能力,谷胱甘肽还原酶和过氧化氢酶活性显着高于(P <0.05)肉鸡喂食SSGL的饮食而不是喂食控制饮食的肉鸡。此外,与对照饮食相比,膳食SSGL也增加(P <0.05)血清白细胞介素(IL)-2,免疫球蛋白(IG)A和IgG水平。这些结果表明,SSGL对肉鸡的生长性能,自由基清除活性,抗氧化能力和免疫功能进行了改进的影响。

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