首页> 外文期刊>Animals >Running Head: Heat Affects Cholesterol and Bile Acid Alterations in Cholesterol and Bile Acids Metabolism in Large White Pigs during Short-Term Heat Exposure
【24h】

Running Head: Heat Affects Cholesterol and Bile Acid Alterations in Cholesterol and Bile Acids Metabolism in Large White Pigs during Short-Term Heat Exposure

机译:跑头:在短期热暴露过程中,热量影响胆固醇和胆汁酸中的胆固醇和胆汁酸的胆汁酸改变

获取原文
           

摘要

Heat stress influences lipid metabolism independently of nutrient intake. It is not well understood how cholesterol and bile acid (BA) metabolism are affected by heat stress. To investigate the alterations of cholesterol and bile acids when pigs are exposed to short term heat stress, 24 Large White pigs (63.2 ± 9.5 kg body weight, BW) were distributed into one of three environmental treatments: control conditions (CON, 23 °C with ad libitum intake; n = 8), heat stress conditions (HS, 33 °C with ad libitum intake; n = 8), or pair-fed conditions (PF, 23 °C with the same amount to the feed consumed by the HS; n = 8) for three days. Compared with CON pigs, HS pigs reduced the average daily feed intake and average daily gain by 55% and 124%, respectively, and significantly increased rectal temperatures by 0.9 °C and respiration rates more than three-fold. The serum total cholesterol (TC), low-density lipoprotein-cholesterol, and triglycerides (TG) increased ( p 0.05), while hepatic TC, TG, and mRNA of 3-hydroxy-3-methylglutaryl-CoA reductase were reduced on day 3. Furthermore, liver taurine-conjugated BAs (TCBAs), including taurolithocholic acid, taurochenodeoxycholic acid (TCDCA), tauroursodeoxycholic acid, taurohyodeoxycholic acid, and taurocholic acid were elevated in HS pigs compared to CON and PF pigs ( p 0.05), and the level of chenodeoxycholic acid was more significant in the PF group than in the CON and HS groups. The concentration of ursodeoxycholic acid in the serum was higher in HS pigs than CON and PF pigs ( p 0.05), and TCDCA was increased in HS pigs compared with PF pigs ( p 0.05). Altogether, short-term HS reduced hepatic cholesterol levels by decreasing cholesterol synthesis, promoting cholesterol to TCBAs conversion, and cholesterol release to serum in growing pigs. This independently reduced feed intake might serve as a mechanism to protect cells from damage during the early period.
机译:热应激影响脂质代谢独立于营养摄入量。尚不清楚胆固醇和胆汁酸(BA)代谢受热应激的影响。为了探讨猪暴露于短期热应激时胆固醇和胆汁酸的改变,将24个大白猪(63.2±9.5kg体重,BW)分布到三种环境治疗中的一种:控制条件(CON,23°C随着AD Libitum Intake; n = 8),热应力条件(HS,33°C,AD Libitum Intake; n = 8),或配对的条件(PF,23°C,与饲料相同的量HS; n = 8)三天。与孔猪相比,HS猪分别将平均每日进料摄入量和平均每日增益降低55%和124%,并显着增加直肠温度0.9°C,呼吸速率超过三倍。血清总胆固醇(Tc),低密度脂蛋白 - 胆固醇和甘油三酯(Tg)增加(p <0.05),而肝脏Tc,Tg和3-羟基-3-甲基戊齐芳基-CoA还原酶的mRNA均减少此外,与CON和PF猪相比,在HS猪中升高了肝脏牛磺酸,牛磺酸酸,牛磺酸酸,牛磺酸甲酸,牛磺酸甲酸,牛磺酸氧胆酸,豆籽酸胆酸和牛磺酸酸(P <0.05)在PF组中,ChenodeOxcholic acid的水平比CON和HS组更显着。 HS猪中核酸氧胆酸的浓度高于CON和PF猪(P <0.05),与PF猪相比,HS猪中的TCDCA增加(P <0.05)。总共,短期HS通过降低胆固醇合成来减少肝胆固醇水平,将胆固醇转化为TCBAS转化,胆固醇释放到生长猪中的血清。这种独立减少的进料摄入可能是在早期保护细胞免受损坏的机制。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号