Concept of Computational Fluid Dynamics (CFD) and its Applications in Food Processing Equipment Design

摘要

CFD is a simulation tool used to model fluid flow simulations which involves the use of powerful computers andapplied mathematics for predicting heat and mass transfer in various processes. In recent years it has been appliedin food processing equipment design. This paper reviews the applications of CFD in food processing includingcleaning of storage tanks, designs of dryers, sterilizers, freezers, mixers etc. The advantages and disadvantages ofusing CFD are discussed along with its future in food processing industry.