首页> 外文期刊>Journal of Advanced Pharmaceutical Technology Research >Antiinflammatory effects of essential oil from the leaves of Cinnamomum cassia and cinnamaldehyde on lipopolysaccharide-stimulated J774A.1 cells
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Antiinflammatory effects of essential oil from the leaves of Cinnamomum cassia and cinnamaldehyde on lipopolysaccharide-stimulated J774A.1 cells

机译:肉桂叶和肉桂醛精油对脂多糖刺激的J774A.1细胞的抗炎作用

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Cassia oil (CO) from different parts of Cinnamomum cassia have different active components. Very few pharmacological properties of cassia leaf oil have been reported. This study investigated and compared effects of cassia leaf oil and cinnamaldehyde on lipopolysaccharide (LPS)-activated J774A.1 cells. Volatile compositions in cassia leaf oil were identified by gas chromatography-mass spectrometry (MS)/MS. Effects of CO and cinnamaldehyde on LPS-activated J774A.1 cells were investigated by determining nitric oxide (NO) production using Griess reaction assay; expression of pro-inflammatory cytokines, enzymes involve in inflammatory mediators; antiinflammatory cytokines, and iron exporter ferroportin1 (Fpn1) using reverse transcription-polymerase chain reaction; and production of tumor necrosis factor (TNF-α) and interleukin (IL)-10 using ELISA. The main component of CO was cinnamaldehyde. Both oils at 1-20 μg/ml markedly inhibited NO production in LPS-activated J774A.1 cells with IC50 value of 6.1 ± 0.25 and 9.97 ± 0.35 μg/ml, respectively. They similarly inhibited mRNA expression of pro-inflammatory cytokines and chemokines. These mediators included TNF-α, IL-1β, IL-6, monocyte chemoattractant protein-1, and macrophage inflammatory protein-1α in LPS-activated cells. They also significantly decreased expression of inducible enzymes inducible nitric oxide synthase, cyclooxygenase-2, microsomal prostaglandin-E synthase-1. In the opposite way, they increased mRNA expression and the production of antiinflammatory cytokines IL-10 and transforming growth factor-β. In addition, they promoted the expression of Fpn1. These results demonstrated that inhibitory effects of cassia leaf oil from C. cassia mainly came from cinnamaldehyde. This compound not only inhibited inflammatory mediators but also activated antiinflammatory mediators in LPS-activated J774A.1 cells. It may also have an effect on iron regulatory proteins in activated macrophages.Keywords: Cinnamaldehyde, Cinnamomum cassia, J774A.1 cells, lipopolysaccharide
机译:肉桂决明子不同部位的决明子油(CO)具有不同的活性成分。决明子叶油的药理特性很少报道。这项研究调查并比较了决明子叶油和肉桂醛对脂多糖(LPS)激活的J774A.1细胞的影响。通过气相色谱-质谱(MS)/ MS鉴定决明子叶油中的挥发性成分。通过使用Griess反应测定法确定一氧化氮(NO)的产生,研究了CO和肉桂醛对LPS激活的J774A.1细胞的影响;促炎细胞因子的表达,酶参与炎性介质;抗炎细胞因子和铁输出铁转运蛋白1(Fpn1),采用逆转录聚合酶链反应; ELISA法检测肿瘤坏死因子(TNF-α)和白介素(IL)-10的表达一氧化碳的主要成分是肉桂醛。两种油均以1-20μg/ ml的浓度显着抑制LPS激活的J774A.1细胞中NO的产生,IC50值分别为6.1±0.25和9.97±0.35μg/ ml。他们同样抑制促炎细胞因子和趋化因子的mRNA表达。这些介质包括LPS激活细胞中的TNF-α,IL-1β,IL-6,单核细胞趋化蛋白1和巨噬细胞炎性蛋白1α。它们还显着降低了诱导型一氧化氮合酶,环氧合酶-2,微粒体前列腺素-E合酶-1的表达。以相反的方式,它们增加了mRNA的表达以及抗炎细胞因子IL-10和转化生长因子-β的产生。此外,他们促进了Fpn1的表达。这些结果证明肉桂决明的肉桂叶油的抑制作用主要来自肉桂醛。该化合物不仅抑制LPS激活的J774A.1细胞中的炎症介质,而且激活了抗炎介质。它也可能对活化的巨噬细胞中的铁调节蛋白有影响。关键词:肉桂醛,肉桂肉桂,J774A.1细胞,脂多糖

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