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首页> 外文期刊>Jardin Botanico de Madrid. Anales >Fruit losses and fruit removal in Olea europaea var. sylvestris Brot. (Oleaceae)
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Fruit losses and fruit removal in Olea europaea var. sylvestris Brot. (Oleaceae)

机译:油橄榄中的水果损失和去除水果。樟子松。 (豆科)

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摘要

We analyzed several aspects of the reproductive biology of wild olive ( Olea europaea var. sylvestris . Brot.) related to seed dispersal. The importance of several fruit fates (the way and condition in which fruits leave the tree) is considered in two different habitats, one of which was surveyed in two consecutive years. We distinguished the following fruit fates: (a) consumption by avian seed dispersers (fruit removal), (b) loss due to different biotic (e.g. birds and insects), abiotic (e.g. weather) and plant-controlled factors (e.g. abscission), and (c) fruits remaining on the tree by the end of the season. The ranking of importance of each fruit fate did not differ between habitats, and was similar among individual trees, although the net valúes of each fate were highly variable among trees. On the average, in the two habitats and seasons the plant investment in fruit crop yielded a low reward in terms of fruit removal success (between 16 and 33 % of the total fruit crop). This was attributable to different factors in the two habitats; in one of them, wild olive fruit crop satiated the scarce avian seed dispersers, whereas in the other, interspecific competition for avian seed dispersers with Phyllirea latifolia probably diminished wild olive removal success. Total fruit losses increased during the second season (from 8 to 40 % of the total fruit crop). However, it did not set a limit to the total amount of seeds being dispersed. Fruit losses were mainly caused by abiotic factors rather than by biotic ones. The percentage of fruits (both unripe and ripe) falling apparently healthy from the branches was higher than the percentage damaged by climatic factors (desiccated and frozen fruits). Among damaging biotic agents (pests and birds), the most frequent one was the larvae of the fly Dacus oleae , followed by birds (both dispersers that drop the fruit while handling and fruit predators) and, accounting for a negligible percentage, the larvae of the moth Prays oleae . By the end of the season, in both plots, a high percentage of the fruit crop remained on the trees (up to 75 % in the first year in one plot). This, together with the high variability between individuals in removal success, suggests a strong intraspecific competition for avian seed dispersers. In conclusion, although removal success in the studied populations was low, our results indicate an important role for dispersers in the success of the fruiting phase as part of the wild olive reproductive cycle.
机译:我们分析了与种子扩散有关的野生橄榄(油橄榄(Olea europaea var。sylvestris。Brot。))生殖生物学的几个方面。在两个不同的生境中考虑了几种水果命运的重要性(水果离开树的方式和条件)的重要性,其中两个已连续两年进行了调查。我们区分了以下水果命运:(a)被鸟类种子分散剂消耗(去除水果),(b)由于不同生物(例如鸟类和昆虫),非生物(例如天气)和植物控制因素(例如脱落)而损失, (c)到该季节结束时树上还剩下水果。每个生果命运的重要性等级在不同的生境之间没有差异,并且在各个树木之间是相似的,尽管每个生果的净价值在树木之间变化很大。平均而言,在两个生境和季节中,对水果作物的植物投资在水果去除成功方面的回报很低(在全部水果作物的16%至33%之间)。这归因于两个栖息地的不同因素。在其中一种中,野生橄榄果实作物满足了稀缺的禽类种子分散剂的需求,而在另一种中,种间竞争与Phyllirea latifolia的禽类种子分散剂的竞争可能会降低野生橄榄去除的成功率。在第二季中,总的水果损失增加了(从总产量的8%增加到40%)。但是,它并没有限制散播种子的总量。水果损失主要是由非生物因素而不是由生物因素引起的。从树枝上掉下来的健康水果(未成熟和成熟)的百分比高于受气候因素(干燥和冷冻的水果)破坏的百分比。在破坏性的生物制剂(甜菜和鸟类)中,最常见的是苍蝇(Dacus oleae)的幼虫,其次是鸟类(在处理过程中会落下水果的分散器和水果捕食者),并且占很小比例的幼虫蛾祈祷油菜。到季节结束时,在两个样地中,大部分的水果作物仍留在树上(在一个样地的第一年中高达75%)。这与个体清除成功中的高变异性一起,表明对禽类种子分散剂的种内竞争非常激烈。总之,尽管在研究种群中去除成功率很低,但我们的结果表明,作为野生橄榄繁殖周期的一部分,分散剂在结实阶段的成功中具有重要作用。

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