Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products

Suladda Pongutta; Pitipa Chongwatpol; Parwin Tantayapirak; Stefanie Vandevijvere

首页> 外文期刊>Public Health Nutrition >Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products

【24h】

Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products

机译：关于泰国即食包装食品的营养信息和营养质量的声明

获取原文

获取外文期刊封面目录资料

开具论文收录证明 >>

文献代查 >>

文献数据库（团队版） >>

页面导航

摘要
著录项
引文网络
相似文献
相关主题

摘要

The present study assessed the nutrition information displayed on ready-to-eat packaged foods and the nutritional quality of those food products in Thailand.

机译：本研究评估了即食包装食品上显示的营养信息以及泰国这些食品的营养质量。

著录项

来源
《Public Health Nutrition》 |2018年第8期|共9页
作者
Suladda Pongutta; Pitipa Chongwatpol; Parwin Tantayapirak; Stefanie Vandevijvere;
展开▼
作者单位

展开▼
收录信息
原文格式 PDF
正文语种
中图分类预防医学、卫生学;
关键词
Food compositionFood labelingReady-to-eat foods Thailand;

机译：食品成分食品标签即食食品泰国;

相似文献

外文文献
中文文献
专利

1. Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products [J] . Pongutta Suladda, Chongwatpol Pitipa, Tantayapirak Parwin, Public Health Nutrition . 2018,第8期

机译：泰国即食包装食品营养信息和营养质量宣言
2. Codex Alimentarius Committee on Nutrition and Foods forSpecial Dietary Uses (CCNFSDU) to meet early December in Berlin (Germany) to resume work on follow-up formulas, ready-to-eat foods for nutritionally deprived people, a definition of biofortification, a nutritional reference value for EPA and DHA, possibly define the condition of using claims "free from fatty acids", and respond to the Codex Committee on Food Labelling on Nutrition Profiling System(s), among other standardization works [J] . Mr Christophe Lepretre, Mrs Katia Merten-Lentz World Food Regulation Review . 2017,第6期

机译：食品法典营养和食品营养委员会营养和食品委员会营养用途（CCNFSDU）在柏林（德国）初期会面，以恢复对后续公式的工作，即食剥夺人类的即食食品，生物化的定义，营养参考 EPA和DHA的价值，可能定义了使用索赔“不含脂肪酸”的条件，并回应食品标签法典委员会，营养分析系统，以及其他标准化工作
3. Lack of nutrient declarations and low nutritional quality of pre-packaged foods sold in Guatemalan supermarkets [J] . Alarcon-Calderon Amarilys, Vandevijvere Stefanie, Ramirez-Zea Manuel, Public Health Nutrition . 2020,第13期

机译：危险营养声明和危地马拉超市销售的预包装食品营养质量低
4. European Food, Technology and Nutrition Declaration (EFTN Declaration) [C] . Peter Raspor, Lidija Ba?a International congress on engineering and food . 2011

机译：欧洲食品，技术和营养宣言（EFTN申报）
5. Food, nutrition, culinary, and packaging science undergraduate research, experiential learning, and product development focusing on childhood nutrition. [D] . Weeks, Alexandra. 2014

机译：食品，营养，烹饪和包装科学的本科生研究，体验式学习和以儿童营养为重点的产品开发。
6. Completeness of nutrient declarations and the average nutritional composition of pre-packaged foods in Beijing China [O] . Liping Huang, Bruce Neal, Elizabeth Dunford, 2016

机译：北京地区营养成分声明的完整性和预包装食品的平均营养成分
7. Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products [O] . Suladda Pongutta, Pitipa Chongwatpol, Parwin Tantayapirak, 2018

机译：泰国即食包装食品营养信息宣言和营养质量
8. Diet Quality of Americans by Food Stamp Participation Status: Data from the National Health and Nutrition Examination Survey, 1999-2004. Nutrition Assistance Program Report Series [R] . Cole, N., Fox, M. K. 2008

机译：食品券参与状况的美国人的饮食质量：1999 - 2004年国家健康和营养检查调查的数据。营养援助计划报告系列

Declaration of nutrition information on and nutritional quality of Thai ready-to-eat packaged food products

摘要

著录项

引文网络

相似文献

相关主题

期刊订阅