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Quantitative Assessment of Metals in Local Brands of Tea in Pakistan

机译:巴基斯坦当地品牌茶中金属的定量评估

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In present study, Mn, Fe, Zn, Cu, Co, Pb, Cr, Ni and Cd were analyzed by FAAS in green and black tea samples of locally available in the Pakistani market. Na and K were also determined by Flame Photometer. Tea leaves can be the source of mineral component
机译:在本研究中,通过FAAS对巴基斯坦市场上本地供应的绿茶和红茶样品中的Mn,Fe,Zn,Cu,Co,Pb,Cr,Ni和Cd进行了分析。 Na和K也通过火焰光度计测定。茶叶可能是矿物质成分的来源

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