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Relationship of Creatinine and Nutrition with Arsenic Metabolism

机译:肌酐和营养与砷代谢的关系

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Basu et al. (2011) reported the associations of both dietary and blood nutrient measures, as well as urinary creatinine (uCr), with arsenic (As) methyla tion capacity, as assessed by the proportions of urinary inorganic, mono methyl, and dimethyl As metabolites. One finding was that uCr was the strongest predictor of As methylation; participants with higher uCr concentrations had a higher percentage of total urinary As as dimethylarsinic acid (DMA) compared to those with lower uCr. This is consistent with what we have previously reported in Bangladeshi adults and children (Gamble et al. 2005; Ahsan et al. 2007; Hall et al. 2009), and is an interesting and potentially very important observation. Approximately 40% of S-adenosylmethionine (SAM)-derived methyl groups are devoted to the bio synthesis of creatine, the precursor of creati nine (Brosnan et al. 2011; Mudd and Poole 1975). At high levels of As exposure (500–1,000 μg/L), based on one-carbon kinetics (Schalinske and Steele 1989), we estimated that methyla tion of 80% of a daily dose of inorganic As (InAs) to DMA would require approximately 50 μmol SAM, thus consuming approximately 2–4% of the SAM normally turning over in a well-nourished adult per day. Low dietary crea tine intake associated with low-protein or vegetarian diets places an increased demand for SAM for creatine biosynthesis (Brosnan 2011). This could potentially reduce the availability of SAM for As methylation, providing a plausible mechanism under lying this highly reproducible observation. This assumes that uCr reflects, to some extent, dietary creatine intake, as we have observed (Gamble M, unpublished data). Conversely, dietary crea tine intake and/or creatine supplementation downregulates endogenous creatine bio synthesis, potentially sparing SAM for methyla tion of other substrates such as As. We are currently testing this hypothesis in a randomized controlled trial of creatine supplementation. In addition, as Basu et al. (2011) noted, and as we have previously reported (Gamble and Liu 2005), one implication of the observed association between uCr and As methylation capacity is that urinary As should not be expressed per gram creatinine to correct for urine concentration. Rather, uCr should be included as a covariate in regression models.
机译:Basu等。 (2011年)报告了饮食和血液营养指标以及尿肌酐(uCr)与砷(As)甲基化能力之间的关系,这通过尿无机,单甲基和二甲基As代谢产物的比例进行评估。一个发现是uCr是As甲基化的最强预测因子。与uCr较低的受试者相比,uCr浓度较高的受试者尿中总砷As含量为二甲基ar基酸(DMA)较高。这与我们先前在孟加拉国成年人和儿童中的报道相符(Gamble等,2005; Ahsan等,2007; Hall等,2009),并且是一个有趣且可能非常重要的观察。约40%的S-腺苷甲硫氨酸(SAM)衍生的甲基基团专门用于肌酸的生物合成,肌酸是肌酸九的前体(Brosnan等,2011; Mudd和Poole 1975)。根据一碳动力学(Schalinske和Steele 1989),在高砷暴露水平(500-1,000μg/ L)下,我们估计每天需要80%的无机无机砷(InAs)甲基化需要DMA。大约50μmolSAM,因此每天消耗一个营养良好的成年人通常消耗的SAM的2-4%。与低蛋白或素食饮食相关的低饮食creatine摄入对肌酸生物合成的SAM需求增加(Brosnan 2011)。这可能会降低SAM用于As甲基化的可能性,从而为这种高度可重复的观察结果提供了一个合理的机制。正如我们所观察到的那样,这假定uCr在一定程度上反映了饮食中肌酸的摄入量(Gamble M,未发表的数据)。相反,饮食中的creatine摄入和/或肌酸补充会下调内源性肌酸的生物合成,从而可能使SAM避免其他底物(如As)的甲基化。我们目前正在一项补充肌酸的随机对照试验中对该假设进行检验。此外,如Basu等。 (2011年)指出,正如我们之前所报道的(Gamble和Liu,2005年),uCr和As甲基化能力之间的相关性的一个暗示是,每克肌酐中不应表达尿中As来校正尿液浓度。相反,uCr应该作为协变量包含在回归模型中。

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