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Evaluation of Pseudomonads Bacterial Isolates in Biological Control of Citrus Bacterial Canker Disease

机译:假单胞菌细菌分离物在柑橘细菌性溃疡病生物防治中的评价

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Investigation of antagonistic activity of selected Pseudomonads bacterial strains against Xanthomonas axonopodis pv. citri the causal agent of citrus bacterial canker disease was carried out in the laboratory and greenhouse conditions. Results of in vitro experiments showed that all bacterial strains were inhibitory on X. citri with various antagonistic activities. The most effective strains were selected and were evaluated in the greenhouse against citrus canker disease. Results of greenhouse experiments in application of antagonistic bacterial strains to control X. axonopodis pv . citri the causal agent of citrus bacterial canker disease were promising and selected strains reduced the number of disease spots between 23.8 to 64.0%.
机译:选定的假单胞菌细菌菌株对轴突黄单胞菌pv的拮抗活性研究。柠檬柑橘细菌性溃疡病的病因是在实验室和温室条件下进行的。体外实验结果表明,所有细菌菌株均对柠檬黄杆菌具有多种拮抗活性。选择最有效的菌株并在温室中评估其对柑橘溃疡病的抵抗力。应用拮抗细菌防治轴索弧菌温室试验结果。柑橘细菌性溃疡病的病原体柠檬是有希望的,选择的菌株将病斑数量减少了23.8%至64.0%。

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