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首页> 外文期刊>International Journal of Behavioral Nutrition and Physical Activity >An exploration of socioeconomic variation in lifestyle factors and adiposity in the Ontario Food Survey through structural equation modeling
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An exploration of socioeconomic variation in lifestyle factors and adiposity in the Ontario Food Survey through structural equation modeling

机译:通过结构方程模型探索安大略省食物调查中生活方式因素和肥胖的社会经济差异

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Title An exploration of socioeconomic variation in lifestyle factors and adiposity in the Ontario Food Survey through structural equation models. Background Socioeconomic indicators have been inversely associated with overweight and obesity, with stronger associations observed among women. The objective of the present secondary analysis was to examine the relationships among socioeconomic measures and adiposity for men and women participating in the Ontario Food Survey (OFS), and to explore lifestyle factors as potential mediators of these associations. Methods The cross-sectional 1997/98 OFS collected anthropometric measurements, a food frequency questionnaire, data on socio-demographics (age, sex, income, and education) and physical activity from 620 women and 467 men, ages 18 to 75. Based on the 2003 Health Canada guidelines, waist circumference and BMI values were used to derive least risk, increased risk, and high risk adiposity groups. Structural equation modeling was conducted to examine increased risk and high risk adiposity in relation to education and income, with leisure time physical activity, fruit and vegetable intake, and smoking status included as potential mediators of these associations. Results The probability of high risk adiposity was directly associated with education (β-0.19, p < 0.05) and income (β-0.22, p < 0.05) for women, but not for men. Fruit and vegetable intake was a marginally significant mediator of the relationship between education and high risk adiposity for women. Increased risk adiposity was not associated with income or education for men or women. Conclusion The socioeconomic context of adiposity continues to differ greatly between men and women. For women only in the OFS, fruit and vegetable intake contributed to the inverse association between education and high risk adiposity; however, additional explanatory factors are yet to be determined.
机译:标题通过结构方程模型探索了安大略省食物调查中生活方式因素和肥胖的社会经济差异。背景技术社会经济指标与超重和肥胖呈负相关,与女性之间的相关性更强。本次分析的目的是研究参加安大略省食物调查(OFS)的男女的社会经济措施与肥胖之间的关系,并探讨生活方式因素作为这些协会的潜在中介者。方法1997/98年的OFS横断面收集了620名女性和467名男性(年龄在18至75岁之间)的人体测量数据,食物频率问卷,社会人口统计数据(年龄,性别,收入和教育程度)和身体活动数据。根据2003年加拿大卫生部的指南,腰围和BMI值用于得出最低风险,增加风险和高风险肥胖人群。进行了结构方程建模,以检验与教育和收入相关的增加的风险和高风险肥胖,其中休闲时间的体育锻炼,水果和蔬菜的摄入量以及吸烟状况被认为是这些协会的潜在媒介。结果女性高危肥胖的可能性与教育程度(β-0.19,p <0.05)和收入(β-0.22,p <0.05)直接相关,而与男性无关。水果和蔬菜的摄入量是教育与女性高危肥胖之间关系的重要中介物。肥胖风险增加与男人或女人的收入或受教育程度无关。结论男性和女性肥胖的社会经济背景仍然存在很大差异。仅对于在OFS中的妇女而言,水果和蔬菜的摄入量促进了教育与高危肥胖之间的负相关关系。但是,还需要确定其他解释性因素。

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