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首页> 外文期刊>Asian Journal of Plant Sciences >Ethyl Methane Sulfonate Enhances Genetic Variability in Capsicum annuum
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Ethyl Methane Sulfonate Enhances Genetic Variability in Capsicum annuum

机译:甲烷磺酸乙酯增强辣椒的遗传变异性

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The study was carried out to enhance the genetic variability in Capsicum annuum cultivar Longhi and to determine the optimal conditions for the induction of genetic variability by using ethyl methane sulfonate (EMS). Increase in EMS concentration resulted in gradual decrease of seed germination. The treated and untreated plants as controls were grown to observe eight different characters in M1 germination including leaf area, number of leaves, number of branches, height of plants, days to flowering, days to fruiting, number of fruits per plant and chlorophyll content. In general, the variance was increased for all the characters under study in the treated populations compared with control suggesting an increase in genetic variability . However the 0.5% concentration for 6 hrs was highly toxic and resulted in an adverse effect on germination of seed.
机译:进行了这项研究,以提高辣椒辣椒Longhi品种的遗传变异性,并确定使用甲烷磺酸乙酯(EMS)诱导遗传变异性的最佳条件。 EMS浓度的增加导致种子发芽的逐渐减少。使经处理和未经处理的植物作为对照生长,以观察到M1发芽中的八个不同特征,包括叶面积,叶数,枝数,植物高度,开花天数,到结实天数,单株果实数和叶绿素含量。一般而言,与对照相比,治疗人群中所有正在研究的性状的方差均增加,表明遗传变异性增加。然而,0.5%的浓度持续6个小时具有剧毒,并会对种子发芽产生不利影响。

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