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Taxonomic Investigation and Growth Characteristics of Citrinin Free Monascus Pilosus C 1 Strain

机译:不含Citrinin的红曲霉C 1菌株的分类学研究和生长特性

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摘要

Monascus sp. C 1 strain was isolated from cellulose as a natural pigment citrinin-free producing strain. Taxonomical investigation of the new strain was carried out on the recommended media and the results were compared with those of the referent strains?¢????Monascus pilosus CBS 289.34, Monascus ruber CBS 291.34, Monascus purpureus CBS 285.34. The new strain was morphologically closer to the strain Monascus pilosus CBS 289.34. We did not observe any sexual structures of Monascus sp. C 1 strain but there are not significant differences between both strains in their asexual reproduction. Monascus sp. C 1 strain is a prototrophic one, which utilizes quite well both ammonium and nitrate nitrogen sources. Assimilation and fermentation abilities of the experimental strain were studied too. It was found that both the tested and referent strains utilized quite well glucose and possess a high specific growth rate on media containing this sugar. The synthesis of citrinin was found only in the referent strain Monascus pilosus CBS 289.34. In anaerobic conditions both microorganisms can transform glucose to ethanol with high values of Y Et/C ?¢????0.315 (for Monascus pilosus CBS 289.34) and 0.317 (for Monascus sp. C 1 ) respectively. According to the morphological and physiological similarity between the referent strain Monascus pilosus CBS 289. 34 and the new one, Monascus sp.C 1 is described as belonging to the species Monascus pilosus.
机译:红曲菌从纤维素中分离出C 1菌株,作为无天然色素的产柠檬素的菌株。在推荐的培养基上进行了新菌株的分类学研究,并将结果与​​参考菌株的结果进行了比较:毛曲霉CBS 289.34,红曲霉CBS 291.34,红曲霉CBS 285.34。新菌株在形态上更接近于毛红曲霉CBS 289.34。我们没有观察到红曲菌的任何性结构。 C 1菌株,但两种菌株的无性繁殖没有显着差异。红曲菌C 1菌株是一种原养型菌株,它很好地利用了铵和硝酸盐氮源。还研究了实验菌株的同化和发酵能力。发现被测菌株和参考菌株均利用相当好的葡萄糖,并且在含有该糖的培养基上具有高的比生长速率。柠檬绿素的合成仅在参考菌株Piloscus pilosus CBS 289.34中发现。在厌氧条件下,两种微生物都可以将葡萄糖转化为具有高值的Y Et / CΔε≈0.315(对于毛曲菌CBS 289.34)和0.317(对于红曲菌C 1)。根据指代菌株红曲霉CBS 289. 34和新菌株之间的形态和生理相似性,红曲霉C. 1被描述为属于红曲霉菌。

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