Chocolate consumption linked with depression

摘要

Individuals who screen positive for possible depression appear to consume more chocolate than those not screening positive, according to a report in the Archivesrnof Internal Medicine.rnNatalie Rose, M.D., of University of California, 4 Davis, and University of California, San Diego, andrncolleagues examined the relationship between chocolate and mood among 931 women and men who were not us antidepressants.