机译:采后丙酸和热水处理对鸭梨黑斑病的控制。
Chinese Academy of Inspection and Quarantine, No. 241, Huixinxijie, Chaoyang District, Beijing 100029, P.R. China;
Chinese Academy of Inspection and Quarantine, No. 241, Huixinxijie, Chaoyang District, Beijing 100029, P.R. China;
Chinese Academy of Inspection and Quarantine, No. 241, Huixinxijie, Chaoyang District, Beijing 100029, P.R. China;
Chinese Academy of Inspection and Quarantine, No. 241, Huixinxijie, Chaoyang District, Beijing 100029, P.R. China;
Chinese Academy of Inspection and Quarantine, No. 241, Huixinxijie, Chaoyang District, Beijing 100029, P.R. China;
Chinese Academy of Inspection and Quarantine, No. 241, Huixinxijie, Chaoyang District, Beijing 100029, P.R. China;
Black spot disease; Chinese Ya pear; hot water treatment; propionic acid;
机译:采后丙酸和热水处理对黑点的控制黑点的控制
机译:高压热水洗涤处理对苹果和梨果实品质,昆虫和疾病的影响。第二部分对d'Anjou梨果实采后腐烂的影响。
机译:通过热水处理和Rhodotorula glutinis综合控制梨的采后蓝霉变质。
机译:采后热水和杀菌剂处理对“瓦伦西亚”橙果的Guimbardia Citricarpa生长和柑橘黑斑症状的影响
机译:采后处理可控制巴伦西亚橙果上的柑橘黑斑
机译:气调包装下草酸和热水处理对红毛丹(Nephelium lappaceum L. cv。Anak Sekolah)收获后品质的影响
机译:种子覆盖,修剪和热水处理中白菜中黑腐病的控制