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Using lipidomics to reveal details of lipid accumulation in developing seeds from oilseed rape (Brassica napus L.)

机译:使用脂质组学揭示油菜(Brassica napus L.)种子发育过程中脂质积累的细节

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摘要

With dwindling available agricultural land, concurrent with increased demand for oil, there is much current interest in raising oil crop productivity. We have been addressing this issue by studying the regulation of oil accumulation in oilseed rape (Brassica napus L). As part of this research we have carried out a detailed lipidomic analysis of developing seeds.The molecular species distribution in individual lipid classes revealed quite distinct patterns and showed where metabolic connections were important. As the seeds developed, the molecular species distributions changed, especially in the period of early (20 days after flowering, DAF) to mid phase (27DAF) of oil accumulation. The patterns of molecular species of diacylglycerol, phosphatidylcholine and acyl-CoAs were used to predict the possible relative contributions of diacylglycerol acyltransferase (DGAT) and phospholipid:diacylglycerol acyltransferase to triacylglycerol production. Our calculations suggest that DGAT may hold a more important role in influencing the molecular composition of TAG. Enzyme selectivity had an important influence on the final molecular species patterns.Our data contribute significantly to our understanding of lipid accumulation in the world's third most important oil crop.
机译:随着可用农业土地的减少,以及对石油需求的增加,目前人们对提高油料作物的生产率有很大的兴趣。我们已经通过研究油菜(甘蓝型油菜)中油的积累来解决这个问题。作为这项研究的一部分,我们对发育中的种子进行了详细的脂质组学分析,各个脂质类别中的分子种类分布显示出截然不同的模式,并表明了新陈代谢连接的重要性。随着种子的发育,分子种类分布发生变化,尤其是在油积累的早期(开花后20天,DAF)到中期(27DAF)期间。用二酰基甘油,磷脂酰胆碱和酰基辅酶A的分子种类的模式来预测二酰基甘油酰基转移酶(DGAT)和磷脂:二酰基甘油酰基转移酶对三酰基甘油产生的可能相对贡献。我们的计算表明,DGAT可能在影响TAG的分子组成方面起更重要的作用。酶的选择性对最终分子种类的模式有重要影响。我们的数据为我们对世界第三大重要油料作物中脂质积累的理解做出了重要贡献。

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