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Clostridium perfringens chitinases key enzymes during early stages of necrotic enteritis in broiler chickens

机译:产气荚膜梭菌几丁质酶肉鸡坏死性肠炎早期的关键酶

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摘要

The interaction between bacteria and the intestinal mucus is crucial during the early pathogenesis of many enteric diseases in mammals. A critical step in this process employed by both commensal and pathogenic bacteria focuses on the breakdown of the protective layer presented by the intestinal mucus by mucolytic enzymes. C. perfringens type G, the causative agent of necrotic enteritis in broilers, produces two glycosyl hydrolase family 18 chitinases, ChiA and ChiB, which display distinct substrate preferences. Whereas ChiB preferentially processes linear substrates such as chitin, ChiA prefers larger and more branched substrates, such as carbohydrates presented by the chicken intestinal mucus. Here, we show via crystal structures of ChiA and ChiB in the apo and ligand-bound forms that the two enzymes display structural features that explain their substrate preferences providing a structural blueprint for further interrogation of their function and inhibition. This research focusses on the roles of ChiA and ChiB in bacterial proliferation and mucosal attachment, two processes leading to colonization and invasion of the gut. ChiA and ChiB, either supplemented or produced by the bacteria, led to a significant increase in C. perfringens growth. In addition to nutrient acquisition, the importance of chitinases in bacterial attachment to the mucus layer was shown using an in vitro binding assay of C. perfringens to chicken intestinal mucus. Both an in vivo colonization trial and a necrotic enteritis trial were conducted, demonstrating that a ChiA chitinase mutant strain was less capable to colonize the intestine and was hampered in its disease-causing ability as compared to the wild-type strain. Our findings reveal that the pathogen-specific chitinases produced by C. perfringens type G strains play a fundamental role during colonization, suggesting their potential as vaccine targets.
机译:细菌与肠道粘液之间的相互作用在哺乳动物许多肠道疾病的早期发病机制中至关重要。共生菌和病原菌都采用的这一过程中的一个关键步骤集中在粘液溶解酶分解肠道粘液呈现的保护层上。G型产气荚膜梭菌是肉鸡坏死性肠炎的病原体,产生两个糖基水解酶家族 18 种几丁质酶,即 ChiA 和 ChiB,它们表现出不同的底物偏好。ChiB 优先处理线性底物,如甲壳素,而 ChiA 更喜欢更大、更支化的底物,如鸡肠粘液呈现的碳水化合物。在这里,我们通过 ChiA 和 ChiB 的 apo 和配体结合形式的晶体结构表明,这两种酶表现出解释其底物偏好的结构特征,为进一步询问它们的功能和抑制提供了结构蓝图。本研究的重点是 ChiA 和 ChiB 在细菌增殖和粘膜附着中的作用,这两个过程导致肠道定植和侵袭。ChiA 和 ChiB 由细菌补充或产生,导致产气荚膜梭菌的生长显着增加。除了营养获取外,使用产气荚膜梭菌与鸡肠粘液的体外结合测定显示了几丁质酶在细菌附着到粘液层中的重要性。进行了体内定植试验和坏死性肠炎试验,表明与野生型菌株相比,ChiA 几丁质酶突变菌株在肠道中定植的能力较差,并且其致病能力受到阻碍。我们的研究结果表明,产气荚膜梭菌 G 型菌株产生的病原体特异性几丁质酶在定植过程中起着重要作用,表明它们有可能成为疫苗靶标。

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