首页> 美国卫生研究院文献>The Journal of Biological Chemistry >Identification of a Pair of Phospholipid:Diacylglycerol Acyltransferases from Developing Flax (Linum usitatissimum L.) Seed Catalyzing the Selective Production of Trilinolenin
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Identification of a Pair of Phospholipid:Diacylglycerol Acyltransferases from Developing Flax (Linum usitatissimum L.) Seed Catalyzing the Selective Production of Trilinolenin

机译:发展中国家亚麻籽中的磷脂:二酰基甘油酰基转移酶的催化催化Trilinolenin的选择性生产的鉴定。

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摘要

The oil from flax (Linum usitatissimum L.) has high amounts of α-linolenic acid (ALA; 18:3cisΔ9,12,15) and is one of the richest sources of omega-3 polyunsaturated fatty acids (ω-3-PUFAs). To produce ∼57% ALA in triacylglycerol (TAG), it is likely that flax contains enzymes that can efficiently transfer ALA to TAG. To test this hypothesis, we conducted a systematic characterization of TAG-synthesizing enzymes from flax. We identified several genes encoding acyl-CoA:diacylglycerol acyltransferases (DGATs) and phospholipid:diacylglycerol acyltransferases (PDATs) from the flax genome database. Due to recent genome duplication, duplicated gene pairs have been identified for all genes except DGAT2-2. Analysis of gene expression indicated that two DGAT1, two DGAT2, and four PDAT genes were preferentially expressed in flax embryos. Yeast functional analysis showed that DGAT1, DGAT2, and two PDAT enzymes restored TAG synthesis when produced recombinantly in yeast H1246 strain. The activity of particular PDAT enzymes (LuPDAT1 and LuPDAT2) was stimulated by the presence of ALA. Further seed-specific expression of flax genes in Arabidopsis thaliana indicated that DGAT1, PDAT1, and PDAT2 had significant effects on seed oil phenotype. Overall, this study indicated the existence of unique PDAT enzymes from flax that are able to preferentially catalyze the synthesis of TAG containing ALA acyl moieties. The identified LuPDATs may have practical applications for increasing the accumulation of ALA and other polyunsaturated fatty acids in oilseeds for food and industrial applications.
机译:亚麻(Linum usitatissimum L.)的油中含有大量的α-亚麻酸(ALA; 18:3 cis Δ9,12,15),是其中的一种最丰富的omega-3多不饱和脂肪酸(ω-3-PUFAs)来源。为了在三酰基甘油(TAG)中产生约57%的ALA,亚麻中可能含有可以将ALA有效转移到TAG的酶。为了验证该假设,我们对亚麻中的TAG合成酶进行了系统表征。我们从亚麻基因组数据库中鉴定了几个编码酰基辅酶A:二酰基甘油酰基转移酶(DGATs)和磷脂:二酰基甘油酰基转移酶(PDATs)的基因。由于最近的基因组重复,已经为除DGAT2-2之外的所有基因鉴定了重复的基因对。基因表达分析表明,两个DGAT1,两个DGAT2和四个PDAT基因在亚麻胚中优先表达。酵母功能分析表明,在酵母H1246菌株中重组生产时,DGAT1,DGAT2和两种PDAT酶可恢复TAG合成。 ALA的存在刺激了特定PDAT酶(LuPDAT1和LuPDAT2)的活性。亚麻基因在拟南芥中的进一步种子特异性表达表明DGAT1,PDAT1和PDAT2对种子油表型有显着影响。总体而言,这项研究表明亚麻中存在独特的PDAT酶,它们能够优先催化含有TAG的ALA酰基部分的合成。鉴定出的LuPDAT可能具有实际应用,可用于提高食品和工业应用的油料种子中ALA和其他多不饱和脂肪酸的积累。

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