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Validation of computer software to estimate dietary intake among patients with type 2 diabetes

机译:计算机软件验证2型糖尿病患者膳食摄入量的估算

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摘要

Tailored nutritional guidance by a registered dietitian is necessary for feasible, practical application of nutrition therapy. In order to reduce the requirement for estimation by a dietitian and to increase the time available for practical advice, we developed and validated computer software for estimating dietary intake among patients with type 2 diabetes. The study enrolled 46 patients with type 2 diabetes, recruited from an outpatient clinic in 2015. We used the computer software “Syokuseikatsu Shindan System” (SSS; Nissha, Kyoto, Japan). SSS allows the user to choose pictures of dishes and the portions he/she has consumed for each meal. The one-day dietary intake estimations for SSS were validated against a reference estimation of 24-h dietary recall by a registered dietitian. The mean carbohydrate intake as assessed by SSS and 24-h recall was 210.6 ± 55.1 and 215.5 ± 52.9 g/day, with a positive correlation (r = 0.53, p<0.001). Bland–Altman analysis showed that limits of agreement in carbohydrates between the methods were –107.4 to 97.5 g/day. Even though the limits of agreement were wide and non-negligible at the individual level for clinical use, SSS appears to have potential as a dietary estimation tool under registered dietitian supervision.
机译:通过注册营养师量身定制的营养指导对于不可行,实际应用营养治疗是必要的。为了减少营养师估计的要求,并增加实际建议的时间,我们开发和验证了计算机软件,用于估算2型糖尿病患者的膳食摄入量。该研究于2015年从门诊诊所招募了46名糖尿病患者。我们使用了计算机软件“Syokuseikatsu Shindan System”(SSS; Nissha,京都,日本)。 SSS允许用户选择菜肴的照片和他/她为每餐消耗的部分。对SSS的一天膳食进口估计因注册营养师24-H饮食召回的参考估计进行了验证。由SSS和24-H召回评估的平均碳水化合物摄入量为210.6±55.1和215.5±52.9克/天,正相关(r = 0.53,p <0.001)。 Bland-Altman分析表明,该方法之间的碳水化合物的一致性限制为-107.4至97.5克/天。尽管在临床使用的个体层面的协议范围内宽而不可忽视,但SSS似乎在注册营养师监督下具有饮食估算工具。

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