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Maternal Erythrocyte Omega-3 and Omega-6 Fatty Acids and Plasma Lipid Concentrations are Associated with Habitual Dietary Fish Consumption in Early Pregnancy

机译：孕早期孕妇红细胞的Omega-3和Omega-6脂肪酸以及血浆脂质浓度与习惯性食用鱼的摄入量有关

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摘要

ObjectivesWe investigated the relationship between selected maternal erythrocyte omega-3 and omega-6 polyunsaturated fatty acids (PUFA) and plasma lipids in early pregnancy and reported habitual fish consumption during the periconceptional period.

机译：目的我们调查了孕早期选定的母体红细胞omega-3和omega-6多不饱和脂肪酸（PUFA）与血脂之间的关系，并报告了在围孕期习惯性食用鱼。

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期刊名称 other
作者
Michelle A. Williams; Ihunnaya O. Frederick; Chunfang Qiu; Lois J. Meryman; Irena B. King; Scott W. Walsh; Tanya K. Sorensen;
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年(卷),期 -1(39),11
年度 -1
页码 1063–1070
总页数 13
原文格式 PDF
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中图分类
关键词
fish fatty acids diet lipids and pregnancy;

机译：鱼;脂肪酸;饮食;脂质和怀孕;

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专利

1. Maternal erythrocyte omega-3 and omega-6 fatty acids, and plasma lipid concentrations, are associated with habitual dietary fish consumption in early pregnancy. [J] . Williams MA, Frederick IO, Qiu C, Clinical Biochemistry . 2006,第11期

机译：孕早期孕妇的红血球中的omega-3和omega-6脂肪酸以及血脂浓度与日常食用鱼的摄入量有关。
2. Dietary omega-6 fatty acid lowering increases bioavailability of omega-3 polyunsaturated fatty acids in human plasma lipid pools [J] . TahaA.Y., CheonY., FaurotK.F., Prostaglandins, Leukotrienes, and Essential Fatty Acids . 2014,第5期

机译：降低膳食中的omega-6脂肪酸可增加人血浆脂质池中omega-3多不饱和脂肪酸的生物利用度
3. Dietary omega-3 but not omega-6 fatty acids down-regulate maternal dyslipidemia induced oxidative stress: A three generation study in rats [J] . Ramaiyan Breetha, Bettadahalli Sadashivaiah, Talahalli Ramaprasad Ravichandra Biochemical and Biophysical Research Communications . 2016,第4期

机译：饮食中的omega-3而不是omega-6脂肪酸下调母体血脂异常引起的氧化应激：一项三代大鼠研究
4. Structured Lipids Enriched with Omega-3 and Omega-6 Highly Unsaturated Fatty Acids [C] . S. P. J. Namal Senanayake, Fereidoon Shahidi, American Chemical Society, Symposium on food factors in health promotion and disease prevention . 2003

机译：富含ω-3和ω-6高度不饱和脂肪酸的结构脂质
5. Effect of supplementation of Alzheimer's disease patients and healthy elderly individuals with omega-3 fatty acids on plasma and erythrocyte phospholipid fatty acid composition. [D] . Anton, Kati. 2006

机译：阿尔茨海默氏病患者和健康的老年人补充omega-3脂肪酸对血浆和红细胞磷脂脂肪酸组成的影响。
6. Dietary omega-6 fatty acid lowering increases bioavailability of omega-3 polyunsaturated fatty acids in human plasma lipid pools [O] . Ameer Y. Taha, Yewon Cheon, Keturah F. Faurot, -1

机译：降低饮食中的omega-6脂肪酸可增加人血浆脂质池中omega-3多不饱和脂肪酸的生物利用度
7. Maternal and umbilical cord erythrocyte omega-3 and omega-6 fatty acids and haemorheology in singleton and twin pregnancies [O] . McFadyen, M, Farquharson, J, Cockburn, F 2003

机译：单胎和双胎孕妇的母体和脐带血中的omega-3和omega-6脂肪酸与血液流变学

Maternal Erythrocyte Omega-3 and Omega-6 Fatty Acids and Plasma Lipid Concentrations are Associated with Habitual Dietary Fish Consumption in Early Pregnancy

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