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Reducing the Glycemic Index or Carbohydrate Content of Mixed Meals Reduces Postprandial Glycemia and Insulinemia Over the Entire Day but Does Not Affect Satiety

机译：降低混合餐中的血糖指数或碳水化合物含量可在整天内降低餐后血糖和胰岛素血症但不影响饱腹感

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OBJECTIVEWe evaluated the effects of mixed meals differing in glycemic index (GI) and carbohydrate content on postprandial serum glucose and insulin response, hunger, and satiety over the course of a 12-h day.

机译：目的我们评估了在12小时的过程中，不同的混合餐食的血糖指数（GI）和碳水化合物含量对餐后血清葡萄糖和胰岛素反应，饥饿和饱腹感的影响。

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期刊名称 Diabetes Care
作者
Ann G. Liu; Marlene M. Most; Meghan M. Brashear; William D. Johnson; William T. Cefalu; Frank L. Greenway;
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作者单位

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年(卷),期 2012(35),8
年度 2012
页码 1633–1637
总页数 5
原文格式 PDF
正文语种
中图分类护理学;
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专利

1. Reducing the glycemic index or carbohydrate content of mixed meals reduces postprandial glycemia and insulinemia over the entire day but does not affect satiety [J] . LiuA.G., MostM.M., BrashearM.M., Diabetes care . 2012,第8期

机译：降低混合餐的血糖指数或碳水化合物含量可在一天内降低餐后血糖和胰岛素血症，但不影响饱腹感
2. Prediction of postprandial glycemia and insulinemia in lean, young, healthy adults: glycemic load compared with carbohydrate content alone. [J] . Bao J, Atkinson F, Petocz P, The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition . 2011,第5期

机译：瘦，年轻，健康成年人的餐后血糖和胰岛素血症的预测：血糖负荷与单独的碳水化合物含量相比。
3. Co-Ingestion of Whey Protein with a Carbohydrate-Rich Breakfast Does Not Affect Glycemia, Insulinemia or Subjective Appetite Following a Subsequent Meal in Healthy Males [J] . Dean M. Allerton, Matthew D. Campbell, Javier T. Gonzalez, Nutrients . 2016,第3期

机译：在健康男性中进餐后，乳清蛋白与富含碳水化合物的早餐共同摄入不会影响血糖，胰岛素血症或主观食欲
4. A Study of Reduced and Carburized Reactions in Dry-milled WO_3+CO_3O_4+C Mixed Powders with Different Carbon Content [C] . Hoo-Soon Im, Jah-Mahn Hur, Wan-Jae Lee Powder Metallurgy World Congress Exhibition . 2007

机译：用不同碳含量的干式研磨WO_3 + CO_3O_4 + C混合粉末中减少和渗碳反应的研究
5. Postprandial metabolism in response to liquid meals of different carbohydrate and fat content in resistance trained and untrained individuals. [D] . Hulver, Matthew Wade. 2001

机译：抵抗力训练有素和未经训练的个体对不同碳水化合物和脂肪含量的流食进餐后餐后代谢的反应。
6. Co-Ingestion of Whey Protein with a Carbohydrate-Rich Breakfast Does Not Affect Glycemia Insulinemia or Subjective Appetite Following a Subsequent Meal in Healthy Males [O] . Dean M. Allerton, Matthew D. Campbell, Javier T. Gonzalez, 2016

机译：在健康男性中进餐后乳清蛋白与富含碳水化合物的早餐共同摄入不会影响血糖胰岛素血症或主观食欲
7. Reducing the Glycemic Index or Carbohydrate Content of Mixed Meals Reduces Postprandial Glycemia and Insulinemia Over the Entire Day but Does Not Affect Satiety [O] . A. G. Liu, M. M. Most, M. M. Brashear, 2012

机译：减少混合膳食的血糖指数或碳水化合物含量在整个日内减少了餐后糖血症和胰岛素血症，但不会影响饱腹感

Reducing the Glycemic Index or Carbohydrate Content of Mixed Meals Reduces Postprandial Glycemia and Insulinemia Over the Entire Day but Does Not Affect Satiety

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