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Identification of Ubxd8 protein as a sensor for unsaturated fatty acids and regulator of triglyceride synthesis

机译:鉴定Ubxd8蛋白可作为不饱和脂肪酸的传感器和甘油三酯合成的调节剂

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摘要

Fatty acids (FAs) are essential for cell survival, yet their overaccumulation causes lipotoxicity. To prevent lipotoxicity, cells store excess FAs as triglycerides (TGs). In cultured cells TG synthesis is activated by excess unsaturated but not saturated FAs. Here, we identify Ubxd8 as a sensor for unsaturated FAs and regulator of TG synthesis. In cultured cells depleted of FAs, Ubxd8 inhibits TG synthesis by blocking conversion of diacylglycerols (DAGs) to TGs. Excess unsaturated but not saturated FAs relieve this inhibition. As a result, unsaturated FAs are incorporated into TGs, whereas saturated FAs are incorporated into DAGs. In vitro, unsaturated but not saturated FAs alter the structure of purified recombinant Ubxd8 as monitored by changes in its thermal stability, trypsin cleavage pattern, and oligomerization. These results suggest that Ubxd8 acts as a brake that limits TG synthesis, and this brake is released when its structure is altered by exposure to unsaturated FAs.
机译:脂肪酸(FAs)对于细胞存活至关重要,但是它们的过度积累会引起脂毒性。为防止脂毒性,细胞将多余的FA储存为甘油三酸酯(TGs)。在培养的细胞中,TG合成被过量的不饱和但不饱和的FA激活。在这里,我们确定Ubxd8为不饱和FA的传感器和TG合成的调节剂。在缺乏FA的培养细胞中,Ubxd8通过阻止二酰基甘油(DAG)转化为TG来抑制TG合成。过量的不饱和但不饱和的FA可以缓解这种抑制作用。结果,不饱和FA被掺入TG中,而饱和FA被掺入DAG中。在体外,通过热稳定性,胰蛋白酶切割模式和低聚的变化监测,不饱和而不是不饱和的FA会改变纯化的重组Ubxd8的结构。这些结果表明,Ubxd8充当限制TG合成的制动器,并且当该制动器的结构因暴露于不饱和FA而改变时,该制动器会释放。

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