首页> 美国卫生研究院文献>Plant Physiology >The Mid-Pericarp Cell Layer in Soybean Pod Walls Is a Multicellular Compartment Enriched in Specific Lipoxygenase Isoforms
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The Mid-Pericarp Cell Layer in Soybean Pod Walls Is a Multicellular Compartment Enriched in Specific Lipoxygenase Isoforms

机译:豆荚壁中果皮的细胞层是富含特定脂氧合酶同工型的多细胞室。

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摘要

Specific lipoxygenase isoforms immunolocalize to the cytosol of a single cell layer in the soybean (Glycine max L.) pod wall. The cells of this layer, termed the mid-pericarp layer (MPL), are larger than adjacent cells and are highly branched. The entire MPL appears to form an elaborate interdigitated network within the pod wall. A particularly striking feature of the MPL is the presence of extensive regions of very thin, approximately 30 nm, cell wall, which connect the cells of the MPL. It was demonstrated that after mechanical wounding of the pod wall, 40-kD fluorescein-dextran was able to move throughout the MPL. In addition, when pod walls are cut, an exudate flows from the MPL that is highly enriched in lipoxygenase isoforms (approximately 40% of the total protein). The MPL of soybean pod walls may represent a novel multicellular compartment involved in defense of leguminous plants.
机译:特定的脂氧合酶同工型免疫定位到大豆(Glycine max L.)豆荚壁中单个细胞层的胞质溶胶中。该层的细胞称为果皮中层(MPL),比相邻的细胞大,并且高度分支。整个MPL似乎在吊舱壁上形成了一个精致的叉指网络。 MPL的一个特别引人注目的特征是存在非常薄的大约30 nm的细胞壁的广泛区域,这些区域连接了MPL的细胞。结果表明,在豆荚壁受到机械损伤之后,40 kD荧光素-葡聚糖能够在整个MPL中移动。另外,当切开豆荚壁时,从MPL流出的分泌液高度富含脂氧合酶同工型(约占总蛋白的40%)。大豆豆荚壁的MPL可能代表了豆科植物防御中涉及的新型多细胞区室。

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