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Effectiveness of Different Classes of Fungicides on Botrytis cinerea Causing Gray Mold on Fruit and Vegetables

机译:不同种类的杀菌剂对灰葡萄孢在果蔬上的发霉作用

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摘要

Botrytis cinerea is a necrotrophic pathogen causing a major problem in the export and post-harvest of strawberries. Inappropriate use of fungicides leads to resistance among fungal pathogens. Therefore, it is necessary to evaluate the sensitivity of B. cinerea to various classes of fungicide and to determine the effectiveness of different concentrations of commonly used fungicides. We thus evaluated the effectiveness of six classes of fungicide in inhibiting the growth and development of this pathogen, namely, fludioxonil, iprodione, pyrimethanil, tebuconazole, fenpyrazamine, and boscalid. Fludioxonil was the most effective (EC50 < 0.1 μg/ml), and pyrimethanil was the least effective (EC50 = 50 μg/ml), at inhibiting the mycelial growth of B. cinerea. Fenpyrazamine and pyrimethanil showed relatively low effectiveness in inhibiting the germination and conidial production of B. cinerea. Our results are useful for the management of B. cinerea and as a basis for monitoring the sensitivity of B. cinerea strains to fungicides.
机译:灰葡萄孢(Botrytis cinerea)是一种坏死性病原体,导致草莓出口和收获后的主要问题。杀菌剂使用不当会导致真菌病原体产生抗药性。因此,有必要评估灰葡萄双歧杆菌对各种类型的杀真菌剂的敏感性,并确定不同浓度的常用杀真菌剂的有效性。因此,我们评估了六类杀菌剂在抑制这种病原体的生长和发育中的有效性,即氟狄克尼,异丙隆,嘧霉胺,戊丁康唑,芬吡拉明和boscalid。在抑制灰质芽孢杆菌的菌丝体生长方面,氟二氧嘧啶最有效(EC50 <0.1μg/ ml),嘧啶酮最不有效(EC50 = 50μg/ ml)。苯并吡嗪胺和嘧菌胺在抑制灰霉芽孢杆菌的发芽和分生孢子产生方面显示出相对较低的效力。我们的结果对于灰葡萄芽孢杆菌的管理是有用的,并且是监测灰葡萄芽孢杆菌菌株对杀真菌剂敏感性的基础。

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