日本稻米烘干·储藏·加工·流通·消费中的品质管理及信息追溯

摘要

It mentions quality control and information traceability of japanese rice in drying/storage, processing/distribution and consumption. It introduces JAS law indication and traceability system for japanese rice. It proposes grain-complex design with rack system as core having drying, husking, sorting, storing and rice milling facility in prospect of rice.%从稻米的烘干、储藏、碾米加工等方面阐述了日本的稻米品质管理与品质评价。介绍了日本大米的JAS法标识和大米信息追溯系统的结构。以能够进行烘干、砻谷、选别、储藏、碾米的自动货架系统为中心,构想稻米联合设施,对稻米烘干储藏、加工流通体系进行展望。