多媒体CAI与《食品工程原理》课程教学

摘要

简单介绍多媒体CAI知识,提出多媒体CAI应用于《食品工程原理》课程教学的优点及必要性,同时分析应用中存在的误区,指出把传统教学和多媒体CAI有机地统一是《食品工程原理》课程教学改革的方向%This paper briefly introduces multimedia CAI and analyzes the benefits and necessity of multimedia CAI application in ＂Principles of Food Engineering＂ course.and the error existing in the application,pointing out that the organic unity of traditional teaching and multimedia CAI is the reform dircetion of＂Principles of Food Engineering＂