目的 调查、分析军队离休老干部的膳食情况,为改进老年人的膳食提供依据.方法 采取随机抽样的方法,随机抽取某干休所30位老干部进行调查.结果 所调查的老干部膳食中热能、蛋白质、脂肪、碳水化合物的摄入量均符合DRIs标准；其膳食中钙、Va、Ve、Vb1、Vc的摄入量低于DRIs标准；胆固醇的摄入量高于DRIs标准.结论 将调查结果进行整理统计处理,并与中国居民膳食营养素参考摄入量比较分析,提出改进建议:普及医药知识,宣传健康饮食；普及健康伦理知识,促进老年人健康生活；开展健康伦理教育工作,加强老年人心理辅导；普及健康知识,加强老年人道德修养.%Objective: To investigate and analyze the army retiring veteran cadre meals, and to provide basis for improving the elderly meal. Methods: Taking random sampling method, a random 30 veteran cadres were investigated. ReSUltS;The investigation of veteran cadres in the diet thermal energy, protein, fat, carbohydrate intake are in line with DRIs standards; The dietary calcium, Va, Ve, Vbl, Vc intake below DRIs standards; Cholesterol intake DRIs is higher than standard. Conclusions: With the statistical results of the survey, according to Chinese residents dietary nutrients reference, put forward the improvement suggestions: popularizing medical knowledge, promoting the elderly health life; developing health ethics education work, strengthening the old psychological counseling; popularizing health knowledge, strengthening their moral accomplishments.
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