声明
Abstract
摘要
Table of Contents
Chapter One Introduction
1.1 Rationale for the Present Study
1.1.1 Difficulties in Distinguishing Synonyms
1.1.2 Importance of Synonyms in English Learning
1.1.3 Synonym Discrimination Information in ECLDs
1.1.4 ECLDs as Object of Study
1.1.5 Summary
1.2 Objectives of the Present Study
1.3 Research Methodology
1.4 Organization of the Thesis
Chapter Two Previous Studies
2.1 Previous Linguistic Studies on Synonyms
2.1.1 Definition of Synonym
2.1.2 Classification of Synonyms
2.1.3 Clusters of Synonyms
2.2 Previous Lexicographical Studies on Synonyms
Chapter Three Theoretical Framework
3.1 Theories employed
3.1.1 Componential Analysis Theory
3.1.2 Semantic Field Theory
3.1.3 Prototype Theory
3.1.4 Collocational Theory
3.1.5 Semantic Prosody
3.1.6 Seven Types of Meaning
3.1.7 User’s Perspective
3.2 Relationship of the Theories
3.3 Summary
Chapter Four Corpus-Based Approach to the Discrimination of Synonyms
4.1 Introduction
4.1.1 The Corpora and Supporting Tool
4.1.2 Clusters to Be Investigated
4.1.3 Research Procedures
4.2 Determination of the Items of Clusters
4.2.1 The Items in the Cluster of fat (adj.)
4.2.2 The Items in the Cluster of demand (v.)
4.2.3 The Items in the Cluster of mistake (n.)
4.3 Discrimination of Synonyms
4.3.1 Discrimination of Synonyms in the Cluster of fat
4.3.2 Discrimination of Synonyms in the Cluster of demand
4.3.3 Discrimination of Synonym in the Cluster of mistake
4.4 Summary
Chapter Five Analysis of Current Practice
5.1 Introduction to the Dictionaries
5.1.1 OALD 7th
5.1.2 NAECD
5.1.3 ANECD 4th
5.2 General Characteristics of SDBs in the Three Dictionaries
5.2.1 General Characteristics of SDBs in OALD 7th
5.2.2 General Characteristics of SDBs in NAECD
5.2.3 General Characteristics of SDBs in ANECD 4th
5.2.4 Comparison of the General Characteristics of SDBs in the Three Dictionaries
5.3 Items in the SDBs of fat,demand and mistake in the Three Dictionaries
5.3.1 Items in the SDBs of fat in the Three Dictionaries
5.3.2 Items in the SDBs of demand in the Three Dictionaries
5.3.3 Items in the SDBs of mistake in the Three Dictionaries
5.3.4 Analysis of the Results
5.4 Discrimination of Synonyms in the Three Dictionaries
5.4.1 Discrimination of the Items in the Clusters of fat in the Three Dictionaries
5.4.2 Discrimination of the Items in the Clusters of demand in the Three Dictionaries
5.4.3 Discrimination of the Items in the Clusters of mistake in the Three Dictionaries
5.5 Summary
Chapter Six Tentative Suggestions and Proposed Model
6.1 Tentative suggestions
6.1.1 Determination of the Items in a Cluster
6.1.2 Diserimination of the Items
6.2 A Tentative Model for SDB
6.3 Summary
Chapter Seven Conclusion
7.1 Findings of the Present Study
7.2 Limitations of the Present Study
7.3 Suggestions for Future Research
APPENDIX A-LIST OF ABBREVIATIONS
APPENDIX B-LIST OF TABLES AND FIGURES
REFERENCES
Acknowledgements