首页> 外文会议>Sugar Industry Technologists, Inc. Annual Meeting; 20060514-17; La Baule(FR) >Microwave Measurement Technology: New Applications in Sugar Production for the Measurement of Density, Total Solids, and Concentration (e.g. Brix)
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Microwave Measurement Technology: New Applications in Sugar Production for the Measurement of Density, Total Solids, and Concentration (e.g. Brix)

机译:微波测量技术:糖生产中密度,总固体和浓度(例如白利糖度)测量的新应用

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ProMtec Theisen GmbH has paid special attention to finding unique solutions to the different needs facing the sugar industry in terms of concentration, density and Brix measurement. The proMtec systems were the first to measure density and concentration in the sugar industry via microwave technology. The microwave concentration measurement is suitable for all types of crystallisation processes in sugar production as well as milk of lime. The proMtec microwave probes and sensors have been widely installed in both beet and cane sugar factories. With the latest developments in sensor technology proMtec is able to measure with high accuracy liquids in pipes and pans with dry substance contents between 0% and 98 %. The proMtec microwave concentration measurement technology and equipment has become universal in pipe and pan applications in sugar production. As a technology leader proMtec is determined to continue to set further standards in microwave concentration measurement.
机译:ProMtec Theisen GmbH一直特别关注寻找针对糖业面临的浓度,密度和白利糖度测量的不同需求的独特解决方案。 proMtec系统是第一个通过微波技术测量制糖业密度和浓度的系统。微波浓度测量适用于制糖业中所有类型的结晶过程以及石灰乳。 proMtec微波探头和传感器已在甜菜和蔗糖工厂中广泛安装。随着传感器技术的最新发展,proMtec能够以高精度测量管道和锅盘中的干物质含量在0%至98%之间的液体。 proMtec微波浓度测量技术和设备已在制糖的管道和锅具应用中普及。作为技术领导者,proMtec决心继续在微波浓度测量方面设定更多的标准。

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