首页> 外文会议>IEEE International Conference on Multimedia Expo Workshops >Considering individual taste in social feedback to improve eating habits
【24h】

Considering individual taste in social feedback to improve eating habits

机译:考虑到各种各样的社会反馈品味以改善饮食习惯

获取原文

摘要

Modern people are concerned with healthy eating habits; however, sustaining these habits often requires vigilant self-monitoring and strong will. In a related work, a social media system was proposed that enables people to begin eating naturally meals without conscious effort. The system used the concept of expectation assimilation, that is, it converted others' evaluations of healthfulness into those of taste. Factors affecting meal satisfaction, however, likely differ depending on the person. In this study, we propose a feedback manipulation method based on users' individual tastes for meals and try to improve the user's eating habits more efficiently. We extended the system used in the related work conforming in accordance with our proposal, and conducted a user study with the system. We demonstrated an advantage of our method in improving eating habits.
机译:现代人担心健康的饮食习惯;然而,维持这些习惯通常需要警惕的自我监控和强烈的意志。在一个相关的工作中,提出了一个社交媒体系统,使人们能够在没有意识的努力的情况下开始吃自然的饭菜。该系统使用了期望同化的概念,即它将其他人的评价转换为健康的评价。然而,影响膳食满足的因素可能因人而异。在这项研究中,我们提出了一种基于用户个人品味的反馈操纵方法,并尝试更有效地改善用户的饮食习惯。我们扩展了根据我们提案的相关工作中使用的系统,并与系统进行了用户学习。我们展示了我们改善饮食习惯的方法的优势。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号