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Design of Control System for Detection of Sub-nanometer wood flour Based on Neural Network

机译:基于神经网络检测子纳米木面粉的控制系统设计

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In this paper, the detection of sub-nanometer wood flour based on neural network control, how to improved the quality of wood flour is proposed. In the analysis of the advantages of neural network controller, as the auxiliary controller for the PID controller, and improving the control effect of the system. With the contrast of the experimental results, illustrates the quality of the sub-nanometer wood flour has been improved by the neural network control.
机译:本文采用了神经网络控制的亚纳米木面粉的检测,如何提高木粉的质量。 在分析神经网络控制器的优点,作为PID控制器的辅助控制器,提高了系统的控制效果。 随着实验结果的对比,说明了神经网络控制的亚纳米木面粉的质量。

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