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Application of Neural Networks for Segmentation of Catering Services Market Within the Overall System of Consumer Market on the Model of Restaurant Business with the Aim to Advance the Efficiency of Marketing Policy

机译:神经网络在餐饮服务市场分割中的应用在餐厅业务模型中的消费市场整体系统中的旨在推进营销政策效率

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摘要

The subject of classification of catering services market from the standpoint of prospecting of the best market positioning is considered with the aim to identify the means of effective organization of marketing policy.
机译:从勘探最佳市场定位的勘探方面的观点分类,旨在确定营销政策有效组织的手段。

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