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USE OF LIVE ANIMAL ULTRASOUND CARCASS MEASURES IN CARCASS EVALUATION OF BEEF CATTLE

机译:在牛肉牛的胴体评估中使用活体超声胴体措施

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Due to the industry's need for genetic information in this era of grid pricing and alliances, many U.S. beef breed associations have either recently developed or are developing carcass genetic evaluation programs. Traditionally, carcass genetic evaluation programs have principally utilized carcass measures from finished slaughter cattle. However, many purebred breeders have been collecting live animal ultrasound measures on their young seedstock and sending this information to the breed associations.As a result, some breed associations are already using live animal seedstock ultrasound measures to predict carcass genetic values, and other breed associations are trying to decide the best ways to utilize ultrasound measures in their genetic evaluation programs. The purpose of this paper is to present some information on the usefulness of ultrasound measures of young seedstock in the prediction of carcass genetic values.
机译:由于行业对竞争信息的遗传信息的需求,许多美国牛肉品种协会最近已经开发或正在开发胴体遗传评估计划。传统上,胴体遗传评估计划主要利用了从成品屠宰牛来使用胴体措施。然而,许多纯种育种者已经在幼苗上收集了活的动物超声措施,并将这些信息发送到品种关联。结果,一些品种的关联已经使用活的动物种子超声措施来预测胴体遗传值和其他品种协会正试图决定利用超声测量在其遗传评估计划中的最佳方法。本文的目的是提供一些关于幼苗在预测胴体遗传值中的超声测量的有用性的信息。

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