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PRODUCTION OF EARLY/SPECIALTY POTATOES USING PLASTICULTURE

机译:生产早期/特种土豆使用血液栽培

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The production of early/specialty potatoes for direct marketing or sale to consumers can be a very lucrative enterprise for many growers who only grow 3-5 acres of potatoes in Pennsylvania. There are many excellent farm markets located throughout theCommonwealth that sell a wide variety of produce to consumers throughout the growing season. It is traditional here in Pennsylvania that in the late spring/early summer consumer is anticipating the arrival of "new potatoes" or "B" size red potatoes at the local retail stands. These early potatoes command a high price and with the increasing popularity of specialty potatoes (different colored skins and flesh), growers are able to offer an increasing colorful display of potatoes to the consuming public. In order to provide high quality, early potatoes for their markets, growers in Pennsylvania are using intensive production technology or plasticulture (plastic mulches, drip irrigation, fertigation, high tunnels, and row covers). The use of plasticulturetechnology can provide for earlier production, increase marketable yields and improved quality of the product.
机译:为消费者的直接营销或出售的早期/特种土豆的生产可能是一个非常有利可图的企业,对于许多只长3-5英亩的宾夕法尼亚州的土豆。在整个季节,各地都有许多优秀的农场市场,在整个生长季节销售给消费者各种各样的产品。它在宾夕法尼亚州传统,在春季/初夏消费者中,消费者预计在当地零售店的“新土豆”或“B”尺寸红色土豆的到来。这些早期的土豆指挥高价格,随着特色土豆的越来越多的普及(不同颜色的皮肤和肉),种植者能够向消费的公众提供增加的土豆彩色炫彩展示。为了为他们的市场提供高质量的早期土豆,宾夕法尼亚州种植者正在使用密集的生产技术或血液栽培(塑料覆盖,滴灌,灌溉,高隧道和行盖)。血液养殖技术的使用可以提供早期的生产,增加销售收益率和提高产品质量。

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