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The Determination of Flavonoid and Polysaccharide of Leaves from Magnolia sieboldii K. Koch

机译:玉兰塞尔博德酸叶片黄酮和多糖的测定

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摘要

The objective was to determine the content of flavonoid and polysaccharides in Magnolia sieboldii K. Koch. Leaves of M. sieboldii were extracted by ultrasonic method and the total content of flavonoid and polysaccharides in M. siebodlii leaves were determined with UV spectrophotometer. The content of flavonoid in M. sieboldii K.Koch leaves under 510nm was 7.763%. The content of polysaccharides under 490nm was 1.08%. The result is good for the improvement of the content measurement of flavonoid and polysaccharides in M. sieboldii.
机译:目的是确定黄酮和多糖的含量在玉兰Sieboldii K.Koch。通过超声波方法提取M.Sieboldii的叶子,用UV分光光度计测定M.Siebodlii叶中的黄酮和多糖的总含量。 510nm下的M.Sieboldii K.Koch叶片中黄酮类化合物的含量为7.763%。 490nm以下多糖的含量为1.08%。结果对于改善M.Sieboldii中黄酮类化合物和多糖的含量测量有益。

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