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Development of the Meter for Measuring Pork Quality Based on the Electrical Characteristics

机译:基于电气特性的猪肉品质测量仪的研制

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The excitation frequency on the electrical characteristics of pork had been identified by the experiments of the electrical characteristics and the theory of electrical characteristics, the relationship between the evaluation of quality of pork and the impedance characteristics was established, and a nondestructive portable meter for measuring pork quality was developed. The functions of each hardware and software design of the meter were described in detail. The result shows that the conductivity of the pork increases with the level of corruption by the experiment of the measurement selected sample of pork. The pork quality meter based on the electrical characteristics provides the measurement method and apparatus of a low-cost, rapid, qualitative assessment of pork quality.
机译:通过电学特性和电学特性理论的实验,确定了猪肉电学特性的激励频率,建立了猪肉品质评价与阻抗特性的关系,建立了一种无损便携式猪肉测量仪质量得到发展。详细介绍了电表的每种硬件和软件设计的功能。结果表明,通过选择猪肉样品的实验,猪肉的电导率随腐败程度的增加而增加。基于电特性的猪肉品质计提供了一种低成本,快速,定性评估猪肉品质的测量方法和设备。

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