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Research on Rapid Detection of Total Bacteria in Juice Based on Biomimetic Pattern Recognition and Machine Vision

机译:基于仿生模式识别和机器视觉的果汁中总细菌快速检测研究

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In order to develop an automatic and rapid detection method for enumeration of total bacteria in juice, biomimetic pattern recognition and machine vision were employed. The characteristic data, such as shape, texture and color features, were acquired by using the machine vision technology from bacteria images in varieties of juice. Based on multi-weight higher order neuron network, the recognition models were established which can achieve the imitation of human learning, memorizing and judging. By applying the principle of statistics, the detection results of new method showed no difference, compared with the traditional method in apple juice, tomato juice and carrot juice. The new method simplifies experimental preparation and shortens judgment time, especially in sample test on the spot and monitoring production site. Moreover, by using this rapid detection method, total bacteria counts in samples could be accurately enumerated within 1 h, which was much less than 24-48 h by using the traditional method.
机译:为了开发一种自动快速检测果汁中细菌总数的方法,采用了仿生模式识别和机器视觉。通过使用机器视觉技术从各种果汁中的细菌图像中获取特征数据,例如形状,纹理和颜色特征。基于多级高阶神经元网络,建立了可以模仿人类学习,记忆和判断的识别模型。应用统计学原理,新方法的检测结果与苹果汁,番茄汁和胡萝卜汁中的传统方法相比无差异。新方法简化了实验准备,缩短了判断时间,尤其是在现场进行样品测试和监控生产现场时。而且,使用这种快速检测方法,可以在1 h内准确计数出样品中的细菌总数,这比使用传统方法的24-48 h少得多。

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