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Preparation of peptides hydrolyzed from rape pollen glutelins

机译:油菜花粉谷蛋白水解肽的制备

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Rape pollen stored more than 1 year was used as material in this study. A research on protein fractionation of rape pollen defatted and cell-fragmentated was performed. Rape pollen gluntelin was hydrolyzed with alcalase and the crude peptides of rape pollen were obtained. The scavenging effect of rape pollen glutelin and its hydrolysate on hydroxyl free radicals(·OH) in the deoxyribose-iron system was studied. The results showed that glutelins and albumins were found to be the predominant proteins in rape pollen,comprising 55.7% and 39.0% of total proteins, While globulins and prolamins were 3.2% and 2.1%,respectively.The optimum conditions of alcalase enzymatic hydrolysis have been determined by mono-factor analysis and response surface methodology as follows:pH =9,hydrolyzing temperature 50°C,enzyme concentration 1460U per gram of substrate, concertration of substrate 6%,hydrolyzing time 2h. In the antioxidation test, the inhibition rate ·OH of glutelins was 25.1%. After being hydrolyzed, the inhibition ratio of·OH of glutelins peptide was singnificently increased to 70.0%.
机译:在本研究中,使用储存了1年以上的强奸花粉作为材料。进行了脱脂和细胞破碎的油菜花粉蛋白质分离研究。用alcalase水解油菜花粉粗蛋白,得到油菜花粉的粗肽。研究了油菜花粉谷蛋白及其水解产物对脱氧核糖-铁体系中羟基自由基(·OH)的清除作用。结果表明,在油菜花粉中,谷蛋白和白蛋白是主要蛋白,分别占总蛋白的55.7%和39.0%,而球蛋白和谷醇溶蛋白分别为3.2%和2.1%。通过单因素分析和响应面分析法测定:pH = 9,水解温度为50℃,酶浓度为每克底物1460U,底物浓度为6%,水解时间为2h。在抗氧化试验中,谷蛋白的抑制率·OH为25.1%。水解后,谷蛋白肽的·OH抑制率显着提高到70.0%。

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