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FAST DESIGN OF MIXING SECTIONS BY MEANS OF NETWORK THEORY

机译:基于网络理论的混合段快速设计

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Single-screw extruders make use of mixing and shearing sections to ensure good thermal and mechanical homogeneity at high mass throughput rates. Nowadays, these sections are usually designed empirically or with very simple estimation formulas. Therefore, important interpretation criteria, like pressure loss, temperature increase, average shear rate or residence time profile are only determined very inaccurately. The 3D finite-element analysis (FEA) can determine these parameters very precisely, but with very long computation times. The network theory allows an economic calculation with a sufficient accuracy of the aforementioned data. This paper describes the modelling of extruder mixing sections and the solution of these models by means of the network theory.
机译:单螺杆挤出机利用混合和剪切段,以确保在高质量通过率下具有良好的热和机械均匀性。如今,这些部分通常是根据经验设计的,或者具有非常简单的估算公式。因此,仅非常不准确地确定重要的解释标准,例如压力损失,温度升高,平均剪切速率或停留时间曲线。 3D有限元分析(FEA)可以非常精确地确定这些参数,但是计算时间却很长。网络理论允许对上述数据进行足够精确的经济计算。本文利用网络理论描述了挤出机混合段的建模以及这些模型的解决方案。

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