In canned ham for long-term storage of processed meat food, the upper lid and the lower bottom plate are each openable with one touch to the body of the can into which ham is injected. It relates to a can for ham cans that can be easily taken out while pushing the ham toward the opening of the upper part of the body with the lid and bottom plate open and removed from the body. That is, in a can in which a lid having a ring is coupled to the upper part of the body in which the canned ham is stored, the bottom plate having a ring is coupled to open with one touch from the lower part while corresponding to the upper lid of the body, and the bottom The push plate is slidably seated on the upper part of the plate in close contact with the inner surface of the body so that the ham can be pushed out with the lid and bottom plate open and removed from the body.
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